Lee Kum Kee

Lee Kum Kee Hoisin Sauce (36 oz - 2 Pack) | Sweet & Savory Marinade, Dipping & Stir-Fry

High-performance grocery and gourmet food made for confident daily results

$26.00

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Why customers choose Nuvantry Pantry

Discover the rich versatility of Lee Kum Kee Hoisin Sauce

Lee Kum Kee Hoisin Sauce brings a distinct sweet and savory profile that elevates meals with layered umami, a gentle tang, and a hint of smokiness. The thick, velvety consistency helps it cling to meats, vegetables, noodles, and more, creating a glossy glaze that enhances both everyday weeknight dinners and weekend cooking experiments. This 36 oz two-pack is designed to keep flavor on hand for busy homes and creative chefs alike.

Flavor you can feel in every bite

  • Sweet-savory balance with noticeable umami and a touch of tang for depth
  • Subtle smoky undertones and a smooth texture that enhance a wide range of ingredients

Versatile cooking companion

  • Marinate meats and vegetables to build flavor before cooking, grilling, or roasting
  • Glaze grilled proteins for a savory, glossy finish that stays put
  • Incorporate into sauces and soups to deepen sweetness and body
  • Use as a standalone dipping sauce for dumplings, egg rolls, lettuce wraps, and spring rolls

The sauce captures a classic flavor that works beautifully in traditional dishes such as Peking duck, Mu Shu pork, and hoisin beef stir-fry. At the same time, its flexible profile makes it a friendly partner for modern plates like fusion wraps, grain bowls, pizza, and tacos, helping you bridge classic techniques with contemporary comfort foods.

Texture that glides over foods

  • Rich, smooth texture that adheres to meats and vegetables, giving a glossy, cohesive glaze
  • Creates a sturdy base for barbecue sauces, dressings, and noodle toppings without thinning out

Endless culinary possibilities

Whether you lean into traditional traditions or explore new flavor pairings, this Hoisin Sauce provides a reliable canvas for depth and complexity. The 36 oz dual-pack offers practical value for home cooks who like to keep ingredients on hand for quick weeknight fixes or weekend culinary projects.

Usage tips for best results

  • Whisk into sauces toward the end of cooking to preserve aroma and depth
  • Brush on grilled proteins for a savory glaze that enhances caramelization

FAQ

Q: What can I use Lee Kum Kee Hoisin Sauce for?

A: Use it to marinate meats, glaze grilled proteins, or stir-fry vegetables; it also works as a dipping sauce for dumplings and spring rolls.

Q: Is Hoisin Sauce suitable for pizza, noodles, or soups?

A: Yes, its sweet-savory profile complements noodles and soups, and it can add depth to pizza, grain bowls, and wraps.