LEM Backwoods Mesquite Jerky Seasoning – 18.3 oz with Pre-Measured Cure (Up to 25 lb)

Bold Smoky Flavor for Wild and Domestic Meats

Designed for home processors who love crafting their own jerky, LEM's Backwoods Mesquite Jerky Seasoning blends premium spices with a native Texas/Mexico smoke profile. The inviting aroma hints at campfire nights, while the balanced blend enhances both wild game and everyday cuts. With an easy-to-use format, this seasoning helps you transform ordinary strips into a savory, shelf-stable treat you can enjoy at home or on the trail.

What’s in the box

• Pre-measured cure packet for reliable results across batches
• Seasoning blend that flavors up to 25 pounds of meat
• Distinct Mesquite smokiness with a Texas-to-Mexico flavor lineage
• Contains MSG
• One of eight popular jerky seasoning flavors offered by LEM

Two easy ways to use it

This seasoning is versatile enough for both marinaded strips and ground meat jerky. Here’s how to get started:

• Marinade method: Slice your chosen meat to the desired thickness, immerse in a water and seasoning mixture, and refrigerate for 8 hours to let the flavors penetrate.
• Ground meat method: Combine ground meat with the water-seasoning mix until tacky, then form into strips for jerky shapes.

Cooking directions

• Marinade or ground meat method: Cook in the oven at 200°F for 1 hour and 15 minutes on each side, or dehydrate according to your dehydrator’s instructions.
• Finish and store: Refrigerate or freeze the finished jerky to maintain texture and flavor.

Why choose Backwoods Mesquite

With a profile rooted in Texas and widely associated with a Southwest smokiness, this seasoning provides a bold, savory character that pairs well with lean or fatty cuts alike. The included cure and clear instructions make it approachable for both new and experienced jerky makers, while the 18.3 oz package offers a practical size for multiple batches. One packet seasons up to 25 pounds of meat, giving you flexibility across a range of projects.

Note: This product contains MSG and includes a pre-measured cure packet for convenience. The combination aims to deliver consistent flavor across batches, while encouraging safe handling and storage of finished jerky.