L'Oro Del Sud

L'Oro Del Sud Calabrian Chili Pepper Paste – Mild, Seedless, Certified Calabrian Peppers, 10.9 oz

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$20.80

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Why customers choose Nuvantry Pantry

Authentic Calabrian Chili Pepper Paste

Experience the true taste of Calabria with L'Oro Del Sud Calabrian Chili Pepper Paste. Made from 100% certified authentic Calabrian peppers grown in Calabria, this thick, smooth paste blends sunflower oil, extra virgin olive oil, basil, salt, and vinegar to deliver a balanced, mild heat and a rich, savory aroma.

The peppers provide a moderate kick with a hint of sweetness that rounds the palate. The jar packaging helps preserve aroma and makes a little go a long way, so you can enjoy bold Calabrian flavor whenever you desire.

Calabria's sun-drenched peppers carry a distinctive character—bright, fruity notes with a gentle warmth that complements a wide range of dishes. This paste aims to bring that essence to everyday cooking without overwhelming other ingredients.

Flavor profile and ingredients

  • Thick, mild pepper paste with a smooth texture
  • 100% Calabrian peppers grown in Calabria
  • Sunflower oil, extra virgin olive oil, basil, salt, and vinegar
  • Moderate heat with subtle sweetness for balance
  • Rich, savory aroma that enhances dishes

How to use

  • Stir into pasta, sauces, soups, or stews for warmth and depth
  • Top grilled vegetables, seafood, or pizzas for a quick flavor lift
  • Blend into marinades or dressings to brighten olive-oil based recipes

Why choose L'Oro Del Sud

Certified authentic Calabrian peppers ensure a trusted flavor profile you can rely on in everyday cooking. The jar format is convenient, with a long shelf life that supports pantry-friendly meals.

From weeknight dinners to weekend experiments, this paste offers versatility without masking the core ingredients of your dish. Its mild heat invites experimentation, whether you’re crafting a simple tomato sauce or elevating a seafood plate.

FAQ

Q: What is L'Oro Del Sud Calabrian Chili Pepper Paste?

A: A thick, smooth paste from Calabrian peppers, blended with olive oil, basil, salt, and vinegar for a mild, balanced heat.

Q: How can I use this Calabrian chili paste?

A: Stir into pasta, sauces, sandwiches, or vegetables for a quick flavor boost; its mild spice adds warmth without overwhelming heat.