Lucy Jo's Coffee Organic Low Acid French Roast – Whole Bean 11 oz

Experience Lucy Jo's Organic Low Acid French Roast

From Lucy Jo's Coffee Roastery, a family-run operation in rural Upstate New York, this Organic Low Acid French Roast brings a smooth, dark intensity to your cup. The beans are 100% Certified Organic Arabica with no filler coffee, roasted in small batches to capture pure, consistent flavor and aroma.

Created for fans of our Organic Mellow Belly Low Acid Blend seeking deeper signature, this roast blends bold depth with an approachable acidity. The result is a versatile coffee that performs beautifully in a French press or a standard drip brewer, offering a fragrant aroma, a bold body, and a lingering finish.

Key benefits at a glance

• 100% Certified Organic Arabica beans
• Low acid, dark roast with a smooth, bold body
• Small-batch, hand-roasted in a family-run facility
• No filler beans; premium single-origin potential

What you might notice and how to brew

Expect a deep, chocolatey sweetness with cacao notes, a touch of caramel, and a velvety mouthfeel that remains balanced. The low-acid profile helps maintain clarity in the cup while preserving a robust finish. Optimized for French press, but enjoyable through other methods as well.

Brewing ideas for real life

• French press: 1.0–1.5 tablespoons per 6 oz water, coarse grind, water just off boil, steep 4 minutes.
• Store in a cool, dark place; transfer to an airtight container after opening to preserve freshness.

Lucy Jo's Coffee Roastery emphasizes sustainable sourcing and transparent roasting practices. Every batch is roasted by hand in small lots to maximize freshness and flavor. This approach helps preserve the natural character of 100% organic Arabica beans, delivering a cup that feels clean and satisfying without additives.