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Marsh Hen Mill
Marsh Hen Mill Carolina Gold Rice | Premium Long Grain White Rice – Gluten-Free & Non-GMO | 24 oz
High-performance grocery and gourmet food made for confident daily results
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Why customers choose Nuvantry Pantry
Carolina Gold Rice, Reimagined
Marsh Hen Mill Carolina Gold Rice invites you to experience a premium heirloom long-grain rice with a storied past. Grown in the historic Lowcountry of South Carolina, this Carolina Gold lineage is celebrated for its texture and aroma, cooking to a silky, separate grain that enhances a wide range of dishes.
Free from preservatives and additives, this rice reflects a commitment to wholesome, time-honored traditions. It is non-GMO and gluten-free, designed for both home cooks and professional chefs who value reliability and flavor in everyday meals.
Flavor, Aroma, and Texture
- Distinctive aroma with subtle floral notes and a nutty almond undertone.
- Long grains that stay separate when cooked, delivering a light, fluffy bite.
- Warm ivory color and a clean finish that pairs well with many dishes.
- Heritage lineage paired with modern processing standards ensures consistent performance.
Versatility in the Kitchen
- Ideal base for pilafs, sides, and Southern classics.
- Works well with roasted vegetables, seafood, and poultry for balanced meals.
- A versatile foundation for both weeknight dinners and more elaborate gourmet recipes.
- Reliable texture makes it a favorite in home kitchens and professional settings alike.
Packaging and serving: One 24 oz bag per pack, designed for convenient storage and kitchen-ready portions. Marsh Hen Mill Carolina Gold Rice offers heritage and quality that can adapt to your everyday cooking needs.
Cooking Tips
- Rinse gently to remove surface starch if desired.
- Use a 1:2 rice-to-liquid ratio for fluffy grains.
- Bring to a gentle simmer, then cover and cook until tender, 15-18 minutes.
- Let the rice rest 5 minutes off the heat, then fluff with a fork.
FAQ
Q: What is Carolina Gold Rice?
A: A premium heirloom long-grain rice with a distinctive aroma and nutty flavor rooted in South Carolina's rice heritage.
Q: How can I cook Marsh Hen Mill Carolina Gold Rice for best results?
A: Rinse lightly, simmer with water or stock until tender, then rest a few minutes for fluffy grains; ideal for pilafs and Southern classics.
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