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Masienda
Masienda Heirloom White Corn Masa Harina 2.2 lb Pack of 2 — Nixtamalized & Gluten-Free
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Why customers choose Nuvantry Pantry
Premium masa harina for authentic Mexican cooking
Masienda Heirloom White Corn Masa Harina is crafted from nixtamalized, heirloom Mexican corn. The flour is deeply flavorful, with a clear corn aroma that lingers as you cook and taste. This pack includes two 2.2 lb bags, ready to become a pantry staple.
What you get
- Quality – Deeply flavorful masa with a lingering corn aroma that enhances traditional preparations.
- Authentic – Nixtamalized masa harina sourced from high-quality heirloom corn grown in Mexico.
- Details – Each 2.2 lb bag yields about 84 six-inch tortillas; store in a cool, dry place.
- Our Cookbook – MASA guides you through tortillas, tamales, and more for a hands-on kitchen experience.
- Masienda – Our mission is to connect people to the culinary and cultural richness of the Mexican kitchen.
In your kitchen
The masa harina adapts to a wide range of traditional dishes. Use it to craft tortillas, tamales, tostadas, pupusas, or arepas. The nixtamalized process helps unlock a robust corn flavor that pairs with a variety of fillings and toppings.
- Versatility – Tortillas for tacos, enchiladas, or street-food style snacks.
- Flavor and texture – A tangible corn sweetness and pliable dough with the right hydration.
- Diet-friendly – Gluten-free, non-GMO, and preservative-free options align with many dietary preferences.
Tips and notes
Hydration and resting time influence dough handling. Start with the recommended water amount from MASA recipes and adjust to your climate and desired tortilla thickness.
About Masienda
Our mission is to connect people to the culinary and cultural richness of the Mexican kitchen, with authentic ingredients that honor tradition and flavor.
FAQ
Q: What makes Masienda Heirloom White Corn Masa Harina different?
A: It uses nixtamalized heirloom Mexican corn for authentic aroma and flavor, while remaining gluten-free, non-GMO, and preservative-free.
Q: What can I make with this masa harina?
A: Tortillas, tamales, tostadas, pupusas, arepas, and other dishes come to life with this versatile masa harina.
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