Matcharl Matcha Powder – Ceremonial Grade Kyoto Uji First Harvest Stone-Milled Green Tea (40g) – TAROU

Authentic Ceremonial-Grade Matcha from Kyoto

Matcharl Matcha Powder captures the essence of Uji, Kyoto—Japan’s renowned tea region. We choose shade-grown, first-harvest leaves and stone-mill them in small batches to preserve vibrant color, aroma, and freshness. Each bag is sealed airtight to help maintain peak quality until you’re ready to enjoy it.

Flavor, Texture, and Everyday Use

Expect a velvety cup with deep umami and a natural sweetness, balanced with minimal bitterness. This ceremonial-grade powder adapts to your routine, whether whisked traditionally, blended into milk for creamy lattes, or used in simple tea preparations.

• Smooth texture and rich, natural sweetness with a hint of umami
• Great for lattes, Usucha-style drinks, or classic ceremonial tea
• Foams beautifully when whisked or frothed

Clean Energy, Focus, and Plant-Based Promise

Naturally rich in L-theanine and antioxidants, this matcha offers steady energy and focused clarity without jitters. It’s a gluten-free, sugar-free, plant-based option designed for daily enjoyment.

Craft, Tradition, and Three Distinct Experiences

From cultivation to stone grinding, Matcharl honors longstanding Japanese techniques. Choose TAROU, GOLD, or HIME to tailor your ritual to your mood and moment.

• TAROU: well-balanced with a subtle boldness for daily use and lattes
• GOLD: smooth, rich umami with natural sweetness for premium lattes or usucha
• HIME: exceptionally refined and ultra-smooth, best enjoyed straight

Brewing Tips and Storage

• Store in an airtight, light-resistant package away from heat
• Whisk with a traditional chasen or frother at 70–80°C for best results
• Start with a small amount and adjust to taste for your preferred strength

Support and Peace of Mind

For any order issues or questions, contact us via your Amazon order page. We’re here to help promptly.