McCormick Culinary Japanese Seven Spice, 16.5 oz – Herbal-Citrusy Umami Seasoning

Overview

McCormick Culinary Japanese Seven Spice is a pre-blended, ready-to-use seasoning that brings seven distinct ingredients into one vibrant mix. Chefs can achieve a made-from-scratch flavor with less effort, enjoying a bold herbal-citrusy umami in every bite. The signature blend delivers a vivid color and fragrant aroma that elevates a wide range of dishes.

Flavor comes from a thoughtful balance of heat and brightness. Red pepper and Sichuan pepper contribute warmth, while ginger adds a lively zing. Orange peel and white and black sesame seeds provide aroma and texture, and nori flakes introduce a subtle seaweed brightness that accents broths, dressings, and roasted items.

Designed for professionals, this 16.5-ounce container ships with convenient shaker and spoon dispensing options, helping kitchens stay ready to season. The blend is kosher and contains no added MSG, making it a flexible option for diverse menus.

Why chefs reach for it

• Time-saving: pre-blended spices remove the guesswork from creating a global flavor profile.
• Consistent results: the same seven-spice balance every time, across batches.
• Versatile color and aroma: bright, eye-catching color paired with a fragrant, herbal-citrusy aroma.

Popular applications

• Traditional Japanese classics: ramen, miso, tempura, edamame, and udon noodles.
• Modern grill and seafood items: seasoned meats, grilled vegetables, and seafood bites.
• Comfort sides and dips: steamed rice, grain salads, sautéed vegetables, fries, broths, and dressings.

With McCormick Culinary Japanese Seven Spice, you can introduce bold flavor possibilities to the menu while maintaining a clean ingredient list. It’s a kosher, MSG-free option that supports a range of culinary styles, helping you meet guests’ cravings for authentic, contemporary dishes.