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McCormick
McCormick Garlic Pepper Grinder, 1.23 oz – 6 Pack | Freshly Ground Flavor
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Why customers choose Nuvantry Pantry
Bold Flavor in Every Twist
Discover a lively pairing of garlic and black pepper designed to awaken everyday meals. Each 1.23 oz McCormick Garlic Pepper Seasoning Grinder blends garlic with sea salt, black peppercorns, and bright red and green bell peppers, creating a versatile seasoning you can reach for anytime.
Housed in a glass bottle with a built-in grinder, it delivers fresh aroma and texture right at the table, on the grill, or in the pantry. The adjustable grinder lets you choose your preferred texture, from chunky rubs to delicate dustings, so you can tailor the bite to your dish.
What makes it stand out
- A bold blend of garlic and black pepper for everyday cooking.
- Adjustable grind range from coarse to fine; not refillable.
- Glass bottle is recyclable; remove the grinder head before recycling.
- To use: remove cap, twist to the desired grind, and twist again to season.
- Coarse grind shines as a robust seasoning for pork or steak.
In the kitchen and at the table
Use this seasoning in place of garlic powder, garlic salt, onion salt, or seasoned salt to brighten meats, potatoes, sauces, and vegetables. Its vivid aroma adds a ready-to-serve feel to family dinners or weeknight meals.
- Perfect on grilled chicken, burgers, or steak for a savory crust.
- Enhances potatoes, pasta sauces, eggs, and fish with a touch of heat and aroma.
- Great for finishing vegetables with a fresh, flavorful bite.
Practical notes
Keep this six-pack handy at the grill, on the table, or in the pantry for fresh flavor anytime. The glass bottle is recyclable after removing the grinder head. For best aroma, store in a cool, dry place and cap between uses.
FAQ
Q: What is included in the McCormick Garlic Pepper Seasoning Grinder pack?
A: Six grinders, each 1.23 oz, blending garlic, sea salt, black peppercorns, and red and green peppers.
Q: How do you adjust and use the built-in grinder?
A: Remove the cap, twist to set coarse, medium, or fine grind, then start seasoning.
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