McCormick Grill Mates Brown Sugar Bourbon Seasoning 27 oz – Flavorful Steak, Poultry & Veggies

Discover the sweet, smoky allure of McCormick Grill Mates Brown Sugar Bourbon Seasoning

This 27-ounce bottle blends brown sugar, molasses, red bell pepper, garlic, onion, and a hint of bourbon whiskey extract to deliver a balanced, naturally flavored seasoning. It contains no added MSG, helping you achieve consistent flavor that remains true to your ingredients.

Designed with chefs in mind, this seasoning acts as a ready-to-use rub, a flavor-forward base for marinades, or a quick seasoning to elevate proteins and vegetables. The convenient shaker and spoon dispensing options let you tailor the amount to your dish.

Key benefits you can expect

• NATURALLY FLAVORED: blends brown sugar, bourbon, molasses, red pepper, paprika extractives, garlic, onion, and salt
• MADE FOR CHEFS: crafted to help menus achieve a distinctive, from-scratch flavor with ease
• FEEL GOOD INGREDIENTS: no added MSG and a controlled global supply chain supports consistent flavor
• CONVENIENT SIZE: 27-ounce shaker fits neatly with other spices for back-of-house use or home cooking
• VERSATILE GRILLING STAPLE: enhances steaks, poultry, and vegetables with a sweet-bourbon profile

Ways to use McCormick Grill Mates Brown Sugar Bourbon Seasoning

• Dry rub for New York strip steaks, filets, or pork chops with a caramelized crust
• Base for marinades that infuse beef, chicken, or seafood with brown sugar and bourbon notes
• Flavor boost for baked beans, rotisserie chicken, or roasted vegetables
• Glaze or finishing rub to add a touch of sweetness and warmth to grilled salmon

Storage and shelf life: When tightly closed and kept in a cool, dry place, the seasoning offers a long shelf life of up to 540 days. To preserve color and flavor, protect the bottle from heat, humidity, direct sunlight, and fluorescent light.

Real-world kitchen moments

Imagine a weeknight dinner that tastes like it took longer to prepare than it did to assemble. A simple sprinkle on seared New York strip, a marinade base for roasted chicken, or a quick dusting over vegetables can deliver a kitchen aroma reminiscent of a home-grilled feast. Whether you’re cooking for a family meal or entertaining guests, this seasoning aims to offer a consistently inviting flavor without extra steps.