Meat Church Holy Gospel bottle pour, ready to season ribs and beef.
Meat Church VooDoo bottle pour with Cajun kick for poultry and vegetables.
Meat Church BBQ Rub Combo pack shows two gluten-free 14 oz bottles.

Meat Church

Meat Church Holy Gospel & VooDoo BBQ Rub Combo — 14 oz Each (Gluten Free)

High-performance grocery and gourmet food made for confident daily results

$44.10

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Why customers choose Nuvantry Pantry

Meat Church Holy Gospel + VooDoo BBQ Rub Bundle

Meet a flavor-packed duo designed to elevate your everyday cooking without complicating your pantry. Meat Church Holy Gospel blends elements from Holy Cow beef seasoning and Gospel All Purpose rub into a single, balanced seasoning. It isn’t a simple 50/50 mix; it’s the result of extensive test cooking that aimed for a warm, versatile profile you can rely on across meals. The VooDoo seasoning leans savory with a signature jalapeño-backed kick and Cajun-inspired roots, making it a natural fit for poultry, ribs, and vegetables. Both rubs are gluten-free and contain no MSG, offering flexibility for a wide range of dishes. Each bottle is a generous 14 oz, ready to accompany grilling, smoking, or oven roasting just about anytime you cook.

What you get

  • Holy Gospel (14 oz) – a balanced blend that works well on ribs, beef, and chicken
  • VooDoo (14 oz) – a savory base with a back-end jalapeño kick
  • Gluten-free, no MSG in either formula

Flavor profile and sensory notes

The Holy Gospel offers a layered aroma with paprika warmth, subtle sweetness, and a peppery finish that complements meats without overpowering them. VooDoo delivers a deeper, savory backbone with a gentle heat and onion-jalapeño nuance that lingers pleasantly after cooking—perfect for adding character to poultry, pork, and vegetables.

In the kitchen: practical uses

  • Ribs and beef: a robust crust that holds up to smoking or grilling
  • Chicken and turkey: adds depth as a versatile base for roasting, frying, or baking
  • Vegetables: brings a smoky, savory note to peppers, mushrooms, squash, and more
  • Leftovers and quick meals: sprinkle on pan-seared dishes for a fast flavor lift

Tips for best results

Apply rubs generously about 30–60 minutes before cooking for a balanced crust, or rub and refrigerate overnight for deeper flavor penetration. Pair with your preferred glaze or sauce if you like a contrasting finish, while keeping the rub as the flavor foundation.

FAQ

Q: What is included in the Meat Church BBQ Rub Combo?

A: Two 14 oz bottles: Holy Gospel and VooDoo rubs, gluten-free with no MSG, ready for versatile grilling.

Q: How can I use these rubs in everyday cooking?

A: Season ribs, chicken, beef, and vegetables; great for smoking or pan-searing with a bold profile.

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