Micro Ingredients Xanthan Gum Powder 2lb bag for gluten-free baking and thickening sauces.
Fine texture close-up of Micro Ingredients Xanthan Gum Powder blending smoothly.
Scoop of Micro Ingredients Xanthan Gum Powder measured for recipes.
Resealable bag of Micro Ingredients Xanthan Gum Powder keeps freshness intact.
Dough structure improved with Micro Ingredients Xanthan Gum Powder in baking.
Sauce being thickened with Micro Ingredients Xanthan Gum Powder.
Keto-friendly baking with Micro Ingredients Xanthan Gum Powder for moisture and crumb.

Micro Ingredients

Micro Ingredients Xanthan Gum Powder 2lb | Premium Keto & Gluten-Free Thickening Agent (Unflavored)

High-performance grocery and gourmet food made for confident daily results

$27.92

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Why customers choose Nuvantry Pantry

Discover Micro Ingredients Xanthan Gum Powder, a versatile thickening agent designed for modern kitchens. This 2lb bag delivers a fine, easy-to-dissolve powder that blends smoothly into sauces, dressings, and keto-friendly bakes, helping you achieve consistent texture without compromising flavor.

Premium quality for everyday cooking

Crafted to high food-grade standards, this xanthan gum powder is gluten-free and vegan-friendly. The generous 2-pound format is designed to stay stocked for a variety of recipes, from weeknight dinners to weekend baking projects.

  • Premium quality & food-grade safety for everyday use
  • Gluten-free and vegan-friendly, enabling inclusive cooking
  • Non-GMO ingredients aligned with clean-label expectations

What you can make with it

Use Xanthan Gum Powder to add structure to keto-friendly doughs, thicken soups, gravies, and salad dressings, or stabilize textured desserts. Its fine texture minimizes lumps while delivering reliable viscosity and moisture retention.

  • Thickens sauces, gravies, soups, and dressings with ease
  • Improves texture and moisture in low-carb, gluten-free baking
  • Provides stability and structure without altering flavor

How to use

Begin with small amounts and whisk thoroughly into cold liquid before heating. The powder dissolves quickly for a smooth, consistent texture in your recipes.

  • Start with 1/4 teaspoon per cup of liquid and adjust to taste
  • Whisk into cold liquid, then bring to temperature for best results

Storage & longevity

Keep the bag tightly closed and store in a cool, dry place. The resealable packaging helps preserve potency and freshness for extended shelf life.

FAQ

Q: What are ideal uses for Micro Ingredients Xanthan Gum Powder?

A: Thickens sauces, soups, gravies, and dressings while aiding texture and moisture in keto-friendly baking.

Q: Is this product vegan, gluten-free, and non-GMO?

A: Yes. It is vegan-friendly, gluten-free, non-GMO, and produced to food-grade standards.

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