Missing Thorn Red Alcohol-Removed Bordeaux Wine by Aaron Pott – Non-Alcoholic, 25 Calories per 5 oz

Discover Missing Thorn Red Alcohol-Removed Bordeaux

This Napa Valley creation blends classic Bordeaux-inspired depth with a modern non-alcoholic approach. Co-created by award-winning winemaker Aaron Pott and Napa innovator Stephanie Honig, the wine is dealcoholized to preserve natural aromas and flavors while delivering a refined, fruit-forward profile.

Flavor, Aroma, and Texture

On the palate, expect a full-bodied chorus of blackberry, black cherry, and cassis, woven with subtle cedar and a hint of vanilla. The experience is layered, with a persistent yet balanced finish that invites another sip without alcohol.

• Rich, full-bodied flavor with dark fruit notes and nuanced spice
• Aromas retained through careful dealcoholization for a true aroma-forward experience

Craft and Craftsmanship

Crafted in collaboration with Aaron Pott and Stephanie Honig, this wine showcases refined winemaking techniques designed to preserve aromas and flavors after removing alcohol. The result is a compelling non-alcoholic option rooted in Napa Valley tradition.

• Co-created by a renowned winemaker and an innovative Napa Valley vintner
• Thoughtful processing aims to maintain natural aroma and flavor profiles

Light on Calories, Friendly to Many Diets

With only 25 calories per 5 oz serving, the wine is vegan and gluten-free, and contains no added sugars, offering a lighter choice for gatherings or quiet evenings alike.

Versatile Pairings and Serving Moments

Pair this wine with steak, lamb, pasta, or spiced dishes, and it also complements blue cheese, chocolate, or culinary sauces. For optimum aroma, serve at cellar temperature or slightly cooler around 65°F. The screw cap keeps the contents fresh and makes serving straightforward.

From Napa Valley, USA

Sourced and bottled in Napa Valley, Missing Thorn provides a premium non-alcoholic option that reflects the region’s winemaking heritage while embracing contemporary needs.