MODERN MOUNTAIN Cocoa Powder (8 oz) – Dutch Processed, Unsweetened, 22–24% Fat, Non-GMO, Fair Trade

Unlock a bold, chocolate-rich experience with MODERN MOUNTAIN Cocoa Powder. This Dutch-processed, unsweetened powder carries a rich fat content of 22–24%, delivering depth, moisture, and a velvet finish to everything from fudgy brownies to rich hot drinks.

Dutch processing smooths bitterness and enhances cocoa notes, allowing you to achieve a refined chocolate profile from first whisk to final drizzle. The powder is unsweetened by design, giving you full control over sweetness in your recipe and a dependable base for a wide range of culinary creations.

Key advantages for your kitchen

• High fat content (22–24%) provides richness and moisture, helping baked goods stay moist and flavorful.
• Dutch-processed and unsweetened for a smooth, balanced chocolate base with consistent color and depth.
• Culinary grade, non-GMO beans sourced with Fair Trade certification for dependable quality and responsible sourcing.
• Versatile ally for baking and cooking, from fudgy brownies to silky frostings and chocolate sauces.

In the kitchen: practical uses

Begin with a small amount and build flavor as you go. The aroma emerges as you whisk, and the resulting color deepens with each stir, creating a luxurious canvas for your favorite chocolate recipes.

• Baking applications: fudgy brownies, moist cakes, and creamy frostings that showcase chocolate depth.
• Cooking and beverages: rich chocolate sauces, velvety hot cocoa, and truffles with a refined finish.
• Color and aroma: enhances cocoa color in batters and ganache while delivering a smooth mouthfeel.

Social impact: MODERN MOUNTAIN supports Rise Up Baking Scholarship and partners with 1% for the Planet, donating a portion of proceeds to community programs and environmental causes. Sourcing emphasizes sustainable, ethical practices while you bake.