MODERN MOUNTAIN Royal Icing Mix (2.75LB) – Gluten Free, Non-GMO, Naturally Flavored, Easy to Use

Premium Royal Icing, Simplified

Meet the MODERN MOUNTAIN Royal Icing Mix, a 2.75 lb bag designed for sugar cookies lovers who want professional-looking results with everyday ease. Simply add water to the mix, whisk, and you’re ready to start decorating—no meringue powder, no tricky ratios, and no egg-white drama. From first-timers to seasoned decorators, this product aims to save time while delivering clean, dependable results you can trust. The icing flows smoothly, dries with a refined finish, and pairs beautifully with your favorite cookie shapes.

We’ve tuned the formula for consistent flow. Flooding, outlining, and assembling sugar cookies can feel effortless when the icing dries at the right pace. You may notice fewer cracks or color bleed as you build designs, letting you focus on the artistry instead of the guesswork.

Flavor and Ingredients You Can Feel Good About

This mix uses premium, naturally flavored ingredients with a balanced vanilla note, so your cookies taste as good as they look. It’s crafted with entirely non-GMO ingredients and gluten-free verification, with no artificial colors or titanium dioxide. The emphasis is on clean, reliable components that let your decorations shine without compromising taste.

Quality comes from the sourcing and process—beginning with the mix, through the pipe, to the last bite. The result is a dependable icing that behaves consistently across batches, so you can plan designs with confidence and bring your vision to life with each cookie.

Planet- and People-Focused Pledges

MODERN MOUNTAIN supports responsible baking beyond your kitchen. With a 1% for the Planet pledge and Plastic Neutral certification, the brand aims to minimize waste and plastic use. A Rise Up Baking Scholarship fund helps nurture upcoming bakers, reflecting a broader commitment to community and sustainability.

Uses and Practical Tips

• Flood and outline cookies with steady flow for clean edges and crisp designs.
• Perfect for gingerbread houses or layered cookie projects that require stable icing.
• Great for celebrations, with natural vanilla sweetness complementing sugar cookies.

• Simple three-step prep: measure water, stir until smooth, decorate.
• Store in a cool, dry place to maintain optimal consistency for future batches.