Moong Pani Mung Bean Sipping Broth Powder – Instant Plant-Based Bone Broth Alternative

Instant, Plant-Based Comfort

Moong Pani Mung Bean Sipping Broth Powder is a convenient plant-based broth you mix with hot water for a quick, savory cup in under a minute. Each 108 g pouch yields 9 cups, making it a flexible option for busy days and cozy evenings.

What makes it special

• INSTANT POWDERED BROTH — simply stir one scoop into 8 oz hot water, swirl, and sip in under a minute. Great as a base for soups, noodles, and grain bowls.
• FLAVOR THAT FEELS WARM — savory, earthy, and gently spiced with ginger, cumin, coriander, mustard seeds, and black pepper. Lemon brightens without overpowering.
• FIBRE AND PROTEIN PER CUP — 2 g fibre and 2 g plant protein per serving, with about 35 calories. Daily use may support gentle digestive rhythms.
• CLEAN LABEL — no added sugar, no MSG, no nutritional yeast, no artificial additives. Ingredients are whole-food and vegan; gluten-free; GMO-free; made in Canada.
• A FAMILY RECIPE ROOTED IN AYURVEDA — Moong Pani means mung water, a traditional warm beverage from South Asian home kitchens, now in a modern Canada-made format.
• VERSATILE KITCHEN BASE — works beautifully as a sipping broth or as a flavorful base for soups, noodles, and grain bowls.

Flavor profile and versatility

• Savory and warming with a mild-to-medium spice level, featuring ginger, turmeric, cilantro, and citrus notes.
• Ideal for a comforting solo sip or as a tasty foundation for midweek meals like noodle bowls or veggie grain dishes.

Dietary and wellness-minded notes

• DIETARY FRIENDLINESS — vegan, gluten-free, and free from added sugars or artificial additives.
• PURE INGREDIENTS — whole mung beans, dried ginger, lemon juice powder, cilantro, turmeric, cumin, coriander, mustard seeds, black pepper.
• CANADIAN-MANUFACTURED — crafted with care and sourced ingredients, with allergen information available on the storefront.

Ayurvedic roots and usage tips

Moong Pani, meaning mung water, reflects a traditional warm beverage used in South Asian home cooking for warmth and gentle nourishment. This formulation brings that spirit into a modern, convenient format. After opening, reseal and store in a cool, dry place; use within 60 days for best flavor.