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Mulino Bianco
Mulino Bianco Cuoricini Cookies with Chocolate Chips | Italian Heart-Shaped Shortbread | No Palm Oil | 7.05 oz
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Why customers choose Nuvantry Pantry
Taste of Authentic Italian Craft
Cuoricini, meaning little hearts in Italian, are heart-shaped shortbread cookies studded with chocolate chips. Baked in Parma, Italy, they embody a tradition Mulino Bianco has celebrated since 1877, delivering a familiar, comforting snap with a touch of sweetness.
Ingredients and Clean Label
These cookies rely on high quality ingredients to create a crisp, indulgent texture: wheat flour, butter, and sunflower oil, balanced for a delicate crumb and rich flavor.
- Authentic Italian Biscuits Since 1877 — Mulino Bianco has baked with creativity and passion in Parma, Italy for over 145 years.
- High-Quality Ingredients — carefully selected wheat flour, chocolate chips, butter, and sunflower oil for a rich flavor.
- Clean Label Recipe — no palm oil, no preservatives, no artificial colors, low in saturated fat, free of hydrogenated fats and artificial sweeteners.
- Sweet Chocolate Chip Shortbread — crisp, heart-shaped cookies perfect for coffee breaks, dessert, or snacking.
- Product of Italy — imported for authentic Italian taste and quality in every bite.
Pairing and Enjoyment
Light, buttery, and with a touch of sweetness, these cookies pair beautifully with coffee or tea and are delightful when dunked in milk for a comforting moment. They’re a simple, versatile treat to share during a snack break or during a casual gathering.
- Great with a morning cup, afternoon pick-me-up, or as a dessert accompaniment.
- Ideal for sharing with family and friends during gatherings or snack time.
Each package weighs 7.05 oz (200 g), offering a generous portion of classic Italian snacking. Store in a cool, dry place to preserve freshness and flavor.
FAQ
Q: What is Mulino Bianco Cuoricini made of?
A: Heart-shaped shortbread with chocolate chips, made from wheat flour, butter, and sunflower oil; no palm oil, no artificial colors, and no hydrogenated fats.
Q: How can I enjoy these cookies?
A: Enjoy on their own, with coffee or tea, or dunked in milk for a quick, comforting treat.
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