Natural Plus Green NPG Premium Tamari Light Soy Sauce 2x16.9oz – Dipping, Marinade & Stir-Fry

Meet NPG Premium Tamari Light Soy Sauce

Natural Plus Green offers a premium two bottle set of tamari light soy sauce, each bottle 16.9 fl oz (500 ml) in a clear glass container. The liquid presents a pale amber hue, a clean, inviting aroma, and a smooth pour that feels effortless to measure and whisk into recipes.

What makes this tamari distinct

The sauce is crafted from pure ingredients, including water, soybean and wheat, salt, and caramel. It emphasizes natural, vegan, non-GMO provenance with no fillers or artificial additives, delivering a straightforward, dependable taste that complements a wide range of dishes.

• Contains water, soybean and wheat; 100 natural, pure ingredients; vegan and non GMO
• Packed in a glass bottle to preserve flavor and aroma
• Light tamari designed for dipping, marinating and light seasoning
• Two bottles per pack for flexibility during weeknights and gatherings
• Adds color and depth to meals from sushi to stir fries and braises

Flavor and sensory notes

The sauce offers a subtle, well-rounded saltiness with a hint of sweetness from caramel, delivering a clean, versatile profile. The aroma is gentle and roasted, while the color stays light enough to glaze without overpowering dishes.

Versatile kitchen uses

• Dip dumplings and noodles to boost savor without overwhelming delicate flavors
• Marinate meat, fish, or seafood to introduce balanced umami
• Season vegetables, tofu, and rice bowls for quick weeknight meals
• Finish stir-fries and braises for a polished, restaurant-style touch

Packaging and quality assurance

Glass packaging helps maintain purity and aroma, while the vegan, non-GMO formulation supports plant-forward cooking. The two-bottle set is designed for convenience, making it easy to stock your pantry and plan meals with confidence.

Inspiration for your pantry

Try it as a delicate base for teriyaki-inspired glazes, or mix with sesame oil and ginger for a quick dipping sauce. Its light character adapts to a wide spectrum of cuisines beyond traditional Japanese fare.