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One Degree Organic Foods
One Degree Sprouted Quick Oats – Organic, Gluten Free, Non-GMO, 4 x 24 oz
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Why customers choose Nuvantry Pantry
Discover One Degree Sprouted Quick Oats
Start mornings with a warm, comforting bowl or a quick, protein-rich smoothie. These oats are sprouted to reveal more of their inner nutrition, delivering a gentle, nutty flavor and a light, fluffy texture that pairs with fruit, nuts, and dairy-free milks.
What makes these oats special
- Sprouted, organic oats that retain fiber and essential minerals like zinc, iron, potassium, and magnesium
- USDA Organic, Non-GMO, and gluten free, sourced from a family farm
- Glyphosate free and third-party tested for residue, adding transparency to your pantry
- Certified gluten free and produced in a peanut-free facility
- Total food traceability with QR codes linking to the farmers
- Plant-based and vegan, aligning with sustainable farming practices
What’s inside each bag
Our oats come from careful farm selection and a transparent process. The sprouting step helps unlock flavor and a lighter texture while you enjoy a base that is gluten-free and vegan. Packaging notes may evolve as we improve sustainability and efficiency.
How to enjoy
- Quick breakfast: simmer with water or milk until creamy, then top with fruit, nuts, or a drizzle of maple syrup
- Overnight oats: mix with your favorite dairy-free option and refrigerate for a ready-to-eat morning
- Bakes and snacks: fold into muffins, granola bars, or energy bites for a wholesome boost
Quality and traceability you can trust
One Degree Organic Foods visits the farmers who grow our ingredients. QR codes on packaging let you trace ingredients back to the source, offering clarity on the journey from field to bag.
Note on packaging
Product formulation and packaging may change as we refine our methods. The core commitments remain: organic, vegan, and gluten-free oats you can rely on.
FAQ
Q: Are these oats certified organic and non-GMO?
A: Yes. They are USDA organic, non-GMO, gluten-free, and glyphosate-free, with third-party verification and farm-level traceability.
Q: What makes these oats sprouted?
A: The oats are sprouted to unlock nutrients inside the kernel, while remaining organic, vegan, and processed in a gluten-free facility.
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