ORGANIC TATTVA

Organic Tattva Mix Dal (4 lbs) – Unpolished Lentils, Gluten Free, Vegan & Kosher

High-performance grocery and gourmet food made for confident daily results

$30.39

3 shoppers currently have this item in cart.

Low stock: only 5 left in inventory. Add to cart before it's gone.

Shop Pay installment options may appear at checkout where eligible.

Free shipping Secure checkout 100% refund eligible
Bundle & save Buy 2 and save checkout time

Premium grocery and gourmet food quality selected for United States (USA) customers.

Routine pack Build your routine pack (3)

Fast dispatch with always-free shipping and secure checkout on every order.

Free shipping

i

Free shipping on every order. Fast dispatch, tracked delivery, and secure checkout included.

Easy returns

i

Simple return flow and responsive support for eligible items.

Peak-demand shipping delays

i

During high demand, deliveries may experience short carrier delays. Tracking updates remain active for every order.

24/7 customer support

Questions before checkout? Our team is available and ready to help.

Share

Why customers choose Nuvantry Pantry

Organic Tattva Mix Dal: A versatile, organic lentil blend

Discover Organic Tattva Mix Dal, a 4 lb bag of whole, unpolished lentils designed to bring plant-based nutrition to everyday meals. This organic blend combines several lentil varieties—black, green, yellow, and red—around a simple idea: let the natural flavors and textures shine. Grown with care, dried with minimal processing, and packaged to preserve freshness, this mix supports a wide range of dietary preferences while delivering everyday cooking versatility. Expect earthy aromas and a wholesome, nutty taste when simmered into soups, stews, or comforting dal.

What’s inside and why it matters

The mix is formed from whole, unpolished lentils, offering a spectrum of textures from creamy purée to tender bite. Because they’re kept in a single bag without unnecessary processing, you can enjoy the natural character of each legume in one versatile dry mix. This product is USDA Organic certified, gluten free, vegan, and kosher, making it a flexible option for diverse kitchens and meal plans.

  • High-protein plant source from a legume blend that suits vegetarian meals
  • Rich in fiber due to the unpolished, whole-lentil form
  • Certified organic, gluten-free, vegan, and kosher for broad dietary compatibility
  • Vacuum-sealed 4 lb package to help maintain freshness and pantry order
  • Product of India, reflecting local sourcing and traditional practices

Cooking ideas for everyday meals

Rinse, and if you like, soak briefly to reduce cooking time. Simmer with aromatics such as onion, garlic, cumin, and turmeric to create a comforting dal, or fold into soups and stews for added texture and protein. Since the mix contains multiple lentil types, cooking times may vary slightly; you’ll have a dependable base for many vegetarian dishes.

  • Dal with warm spices and a drizzle of olive oil for a nourishing weeknight dinner
  • Hearty lentil soup with vegetables that can feed the family
  • Protein-rich addition to grain bowls or salads for balanced meals

Storage and quality you can trust

The bag is designed for long-term pantry use, with secure vacuum packaging that protects freshness during handling and shipping. A 4 lb (~1.8 kg) format is ideal for bulk buying and consistent meal planning. Made in India, the mix reflects a commitment to sourcing and traditional practices that many home cooks value.

Takeaway

For cooks seeking a flexible, plant-based staple, Organic Tattva Mix Dal can support a wide range of vegetarian meals. It offers versatility, straightforward preparation, and dietary inclusivity without promising specific outcomes. Consider it a reliable foundation for everyday cooking rather than a guaranteed result.

FAQ

Q: What is Organic Tattva Mix Dal (4 lbs)?

A: A dried mix of whole lentils in a 4 lb pouch; gluten-free, vegan, kosher, and USDA Organic certified.

Q: How can I use this mix in meals?

A: Rinse and soak briefly, then simmer to make dal, soups, or stews; ideal as a protein-rich base for vegetarian meals.