Otto's Naturals Cassava Flour – 2 lb, 1:1 Wheat Flour Substitute, Gluten-Free & Non-GMO

Otto's Naturals Multi-Purpose Cassava Flour is a versatile, gluten-free baking staple crafted from 100% cassava. This non-GMO, Top 9 allergen-free flour is designed to fit many dietary patterns, including gluten-free, grain-free, nut-free, paleo, and AIP kitchens. With a neutral aroma and clean aftertaste, it blends seamlessly into a wide range of sweets and savory dishes.

In practice, this flour aims to deliver familiar baking performance without grains. Expect a tender crumb in cakes, a light lift in pancakes, and a crisp edge on cookies—often with less spread than traditional wheat-based batters. The result is a flexible canvas that invites your fillings, toppings, and sauces to stand out.

Endless baking possibilities

From breakfast favorites to weeknight dinners, Otto's Cassava Flour supports a wheat-like texture in many recipes while staying grain-free. It pairs well with eggs, dairy or non-dairy milks, and your preferred sweeteners.

• 100% cassava base that is gluten-free, grain-free, nut-free, and paleo-friendly
• Non-GMO with allergen-friendly considerations for family kitchens
• Wheat-like texture and crumb without grains
• 1:1 substitution by weight for many recipes
• Cups-to-item guidance helps you adjust confidently

Allergen-friendly and adaptable

Designed to support diverse diets, this flour minimizes common cross-contact concerns while offering reliable performance in everyday baking, meal prep, and dessert making.

• Suitable for gluten-free, paleo, and plant-forward lifestyles
• Top 9 allergen-free profile for safer kitchen planning
• Neutral flavor that lets fillings and spices shine

How to use and store

For consistent results, measure by weight when possible, and sift to break up clumps. If you measure by cups, start with about 25% less flour than your wheat recipe and adjust liquids as needed. Store in a cool, dry place.

• Weigh for accuracy; 1:1 by weight with many recipes
• If using cups, reduce by ~25% and adjust moisture
• Best results in combination with other flours for specific textures
• Keep bag sealed to preserve freshness

What you can bake today

Using Otto's Cassava Flour, you can craft everything from fluffy pancakes and crisp waffles to chewy cookies and tender muffins, plus pizza crusts and savory flatbreads.

• Pancakes and waffles with a soft crumb
• Pizza crusts with a sturdy, foldable bite
• Cookies with a light, delicate mouthfeel
• Muffins and quick breads with even rise

Quality you can trust

Available in a 2 lb bag, this flour is a pantry staple designed for regular bakers and occasional creators alike, backed by Otto's Naturals commitment to clean, allergen-aware ingredients.