Pacific Foods Organic Vegetable Lentil Soup — Plant-Based, 16.3 oz Can (Case of 12)

Plant-Based Comfort in a Can

Meet Pacific Foods Organic Vegetable Lentil Soup, a hearty plant-based option that blends tender lentils with black beans, fire-roasted red peppers, and vine-ripened tomatoes for a savory, satisfying experience. It tastes like a comforting homemade soup, with a warming aroma, silky lentils, and a touch of sweetness from peppers that lingers on the palate.

What makes this soup stand out is that it is USDA Organic and vegan, crafted from non-GMO ingredients and free from MSG, high-fructose corn syrup, artificial colors, or artificial flavors. In each 16.3-ounce can you’ll find 14 grams of protein and a meaningful dose of fiber, offering a hearty, balanced option to power meals or snacks.

Why people choose it

• Protein-rich plant-based goodness with 14 g per can
• High-fiber content supports appetite control and digestion
• Organic, vegan, and non-GMO with no artificial additives
• No MSG or artificial colors or flavors
• Recyclable can packaging for sustainable living

The flavor comes through with smoky notes from fire-roasted peppers and the natural sweetness of vine-ripened tomatoes, balanced by earthiness from lentils and black beans. The texture is substantial but smooth, making it a comforting bowl that feels substantial without being heavy.

Whether you need a quick lunch at work, a wholesome dinner base, or a satisfying snack, this soup adapts to your day. Try a drizzle of olive oil, a pinch of fresh herbs, or a handful of crunchy toppings. It also pairs well with a crisp salad, a sandwich, or a wrap to complete a meal, offering flexibility for different cravings and schedules.

Preparation is fast: heat the contents in a saucepan over medium heat or microwave in a microwave-safe bowl on high for about 3 minutes, then let stand for a minute and stir. The kitchen will fill with a savory aroma as the ingredients blend into a comforting, hearty base.

From pantry to plate

Designed for busy days, this 16.3-ounce can is ideal for quick lunches, weeknight dinners, or travel-friendly meals. With a case of 12, you can keep a dependable plant-based option on hand and portion servings to fit your schedule, whether you’re feeding one or planning for a small family meal.

Beyond this vegetable lentil blend, Pacific Foods offers other comforting options like Chicken Noodle and Chicken and Wild Rice, making it easy to explore plant-based nourishment from a trusted brand with a focus on quality ingredients.

What you get in the box

• Twelve 16.3 oz cans of Organic Vegetable Lentil Soup
• Made with lentils, black beans, fire-roasted peppers, and tomatoes for a satisfying vegetarian profile
• USDA Organic, vegan, non-GMO, with no artificial colors or flavors
• 14 g protein per can; good source of fiber; sodium content shown on facts panel
• Ready-to-heat, flexible serving options, recyclable packaging