Pecan Shop Sprouted Raw Organic California Walnuts pack shot, ideal for healthy snacking.
Pecan Shop crispy-untreated walnuts close-up, great for snacking.
Pecan Shop walnuts in bowl with salt, ready for snacking or cooking.
Pecan Shop family orchard origin label highlights organic California walnuts.

Pecan Shop

Pecan Shop Sprouted Raw Organic California Walnuts – 12 oz

High-performance grocery and gourmet food made for confident daily results

$32.96

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Why customers choose Nuvantry Pantry

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Pecan Shop Sprouted Raw Organic California Walnuts

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From sun-kissed California orchards to your pantry, these walnuts offer a clean, flavorful bite. They’re sprouted and raw, locking in a bright, nutty aroma and a satisfying crunch that travels well from snack to meal base.

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Grown in California and finished with a touch of light Redmond Sea Salt, this family recipe embraces simple, honest ingredients. The nuts are crispy-untreated and unpasteurized, presenting a straightforward profile that complements a range of dishes and occasions.

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What makes them special

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  • Sprouted and raw for a vivid texture and natural sweetness
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  • Organic certification and responsible farming practices
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  • California origin from a traditional family orchard
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  • Light Redmond sea salt to balance the rich nuttiness
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  • Crispy-untreated and unpasteurized
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  • Convenient 12-ounce package for everyday use
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Ways to enjoy

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  • Eat straight from the bag for a quick, energizing snack
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  • Top breakfast bowls, yogurt, and salads for crunch and flavor
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  • In baking like muffins or granola bars for a mild nut note
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  • Mix into trail blends with dried fruits and other nuts
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Storage and freshness

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Keep in a cool, dry place and reseal after opening to protect crispness. The 12-ounce package is designed for easy pantry storage and daily use.

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Note: Product attributes describe the item’s characteristics and potential uses; individual results may vary based on preparation and preference.

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FAQ

Q: Is this product organic and sprouted?

A: Yes, these walnuts are sprouted, raw, and organic, grown in California with a light Redmond sea salt.

Q: How should I use these walnuts to enjoy them best?

A: Enjoy as a quick snack, top salads, or add to baked goods for a mild, nutty aroma.

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