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P Portland Syrups
Portland Syrups Hibiscus Cardamom Syrup - Handcrafted 12 oz for Cocktails, Mocktails, Tea & More | 12 Servings
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Why customers choose Nuvantry Pantry
Elevate your beverages with a small-batch delight
Portland Syrups Hibiscus Cardamom Syrup delivers a refined balance of floral brightness and warm spice, crafted by hand in Oregon. Hibiscus lends a berry-like aroma and a subtle tart glow, while rose hip adds depth and a gentle tang. The toasted whole cardamom introduces a whisper of spice that lingers, creating a memorable foundation for a wide range of drinks. Made with seasonally selected whole ingredients and natural sweeteners, this syrup emphasizes bold flavor with a lighter sugar profile, inviting you to experiment without overpowering the drink itself.
Flavor profile and sensory notes
- Fragrant hibiscus and rose hip contribute a bright, berry-forward aroma.
- Hand-ground toasted cardamom adds warm, resinous spice and depth.
- Balanced sweetness delivers a rich taste without heaviness.
- 40% less sugar than typical syrups keeps the focus on flavor and balance.
Craft, ingredients, and craftmanship
- Handcrafted in Oregon using seasonally selected whole ingredients.
- Small-batch production preserves depth, character, and a natural, clean finish.
- Made with natural sweeteners to support a bold flavor in every serving.
Versatility for every occasion
- Ideal for clear liquors like vodka and gin, adding a floral-spice layer without overpowering the base spirit.
- Excellent in champagne cocktails and tequila-based drinks for a vibrant aroma and color.
- Equally suitable for mocktails, tea, soda, or coffee drinks, expanding your flavor toolkit.
Yield and may-be-inspiration
Each 12 oz bottle makes 12–24 cocktails, or nearly one gallon of finished, full-strength soda, offering long-lasting value for home bartenders and enthusiasts alike.
FAQ
Q: What makes Portland Syrups Hibiscus Cardamom unique?
A: A handcrafted, small-batch blend of hibiscus, rose hip, and toasted cardamom, featuring 40% less sugar for richer flavor.
Q: How can I use this syrup in drinks?
A: Great in vodka or gin, champagne, tequila-based drinks, mocktails, tea, or soda for flavorful variations.
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