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PREMIUM GOLD
Premium Gold Gluten Free All-Purpose Flour, 5 lb – 1:1 Replacement, High Fiber & Omega-3
High-performance grocery and gourmet food made for confident daily results
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Why customers choose Nuvantry Pantry
Premium Gold Gluten Free All-Purpose Flour: Flavorful versatility for everyday baking
From farm to kitchen, Premium Gold Gluten Free All-Purpose Flour is crafted for everyday cooking with a gluten-free promise you can trust. This blend is designed for an effortless 1:1 substitution in your favorite recipes, so you can swap in without rewriting the plan. Whether you’re baking a batch of cookies, mixing a batter for pancakes, or crafting a comforting loaf, this flour aims to fit smoothly into your kitchen routine.
A grain-forward, wholesome blend
The flour centers on five whole grain complex carb sources—brown rice, flax seed, quinoa, buckwheat, and amaranth—delivering a texture that resembles traditional all-purpose flour while offering the appeal of whole grains. Each serving highlights 12g of whole grains and 1200mg of Omega-3, inviting a well-rounded flavor profile with a nutty, wholesome note.
- Award-winning 1:1 all-purpose/whole wheat flour replacement
- 12g whole grains and 1200mg Omega-3 per serving
- Farm-to-table, product of the USA
- 100% natural, gluten- and allergen-free, kosher, no preservatives, no additives, not genetically engineered
- 5 lb resealable pouch
Nutrition you can notice in everyday recipes
In addition to the core blend, the flour contributes 3g of fiber and 3g of protein per serving, supporting a robust nutritional profile alongside familiar baking behavior. The taste leans toward a mild, wholesome aroma with a crumb that can feel familiar to traditional baked goods, while offering the nutrition of whole grains.
Versatile use: beverages and baking, without the guesswork
Designed for versatility, this flour works across a range of applications. It’s described as ideal for beverages and baking, making it a practical choice for smoothies, drinks, cookies, muffins, pancakes, breads, and more. The 1:1 substitution means you can keep your favorite recipes intact while exploring gluten-free options.
- Great for muffins, cookies, pancakes, and breads
- Appropriate for beverages and shakes that benefit from a gluten-free base
- Simple 1:1 replacement preserves recipe structure
- 5 lb resealable pouch helps maintain freshness
Usage tips and storage
Read the labels and follow the 1:1 substitution guidance. For best results, store in a cool, dry place and seal the pouch after each use to maintain freshness. This flour is crafted to replace traditional flours with minimal adjustments to your favorite meals and treats.
Premium Gold flours are proudly made with care, prioritizing quality and consistency while delivering a convenient gluten-free option for home cooks who value taste and practicality.
FAQ
Q: What is Premium Gold Gluten Free All Purpose Flour best used for?
A: It replaces all-purpose flour 1:1 in many recipes, suitable for baking and beverages.
Q: Is this flour gluten-free and Non-GMO?
A: Yes, it is gluten-free, non-GMO, kosher, with no preservatives or additives.
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