PS Seasoning

PS Seasoning Notorious P.I.G. Pulled Pork Seasoning & Dry Rub – Sweet & Smoky BBQ Rub for Smoking & Grilling – 25.8oz

High-performance grocery and gourmet food made for confident daily results

$39.98

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Why customers choose Nuvantry Pantry

Notorious P.I.G. Pulled Pork Seasoning & Dry Rub

Discover a bigger jar of Notorious P.I.G. pork seasoning designed to balance sweetness, smoke, and spice in a single, ready-to-use rub. Built around brown sugar, peppers, and a thoughtful spice blend, this seasoning helps you build a rich, caramelized crust on pork and other proteins.

Flavor and aroma you can see and smell

Expect a glossy sweetness from brown sugar and a confident pepper kick. The aroma weaves notes of smoke and savory warmth that rise as the meat sears, inviting you to taste and savor the finish your grill, oven, or smoker can achieve.

  • Sweet brown sugar provides balanced sweetness that complements heat
  • Pepper notes deliver a distinct, savory kick
  • Smoky, caramelized finish enhances the crust and depth of flavor

Versatility for a range of meats

Notorious P.I.G. is crafted as a pulled pork seasoning and pork rub, yet it works beautifully on pork chops, ribs, beef, steaks, and chicken. Use it as a dry rub for a crisp crust, or whisk with a little oil or vinegar to create a wet rub for baking, smoking, or grilling.

  • Dry rub or wet rub options for flexible cooking styles
  • Suitable for smoking low and slow, grilling, or oven roasting
  • Designed for consistent flavor across different cuts

Quality you can count on

This rub is gluten-free, contains no MSG, and has no trans-fat. Made in the USA in Iron Ridge, Wisconsin, it showcases high-quality, fresh ingredients without artificial flavors or additives, offering a straightforward seasoning choice for a variety of recipes.

Practical tips for best results

  • Apply generously to pork shoulder, ribs, and chops before cooking to promote a caramelized crust
  • For a wetter glaze, mix with a touch of oil or vinegar and brush during the cook
  • Let the rub rest on the meat for 15–60 minutes to maximize adhesion and flavor
  • Cook on the grill, in a smoker, or in the oven for a robust, smoky finish

Why home cooks reach for Notorious P.I.G.

The larger 25.8 oz container is ideal for family meals, backyard barbecues, and busy weeknights. This versatile blend aims to deliver a dependable flavor profile that pairs with a wide range of proteins, helping you create memorable meals without added artificial flavors or additives.

FAQ

Q: What dishes does Notorious P.I.G. rub work best on?

A: Great for pulled pork, chops, ribs, beef, steaks, and chicken; works as a dry or wet rub for baking, smoking, and grilling.

Q: Is Notorious P.I.G. gluten-free and MSG-free?

A: Yes. The rub is gluten-free, contains no MSG or trans-fat, and is proudly made in the USA.