Pure Indian Foods tamarind paste concentrate in a glass jar, ideal for chutneys and curries.
Amber tamarind paste texture from Pure Indian Foods, ready for vibrant sauces.
Pouring Pure Indian Foods tamarind paste from the glass jar.
Chutney or dipping sauce made with Pure Indian Foods tamarind paste.
Pure Indian Foods tamarind paste elevates Indian curry with brightness.
Thai curry bowl enriched by Pure Indian Foods tamarind paste.
Organic and gluten-free labeling on Pure Indian Foods tamarind paste bottle.
No sugar added attribute on Pure Indian Foods tamarind paste label.
Ingredients: tamarind fruit concentrate in Pure Indian Foods paste.

PURE INDIAN FOODS

Pure Indian Foods Tamarind Paste Concentrate – Organic, Gluten-Free, No Sugar Added, 2 x 11 oz

High-performance grocery and gourmet food made for confident daily results

$42.72

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Why customers choose Nuvantry Pantry

Discover Pure Indian Foods Tamarind Paste Concentrate

Rooted in a family-owned tradition since 1889, Pure Indian Foods delivers tamarind paste that brings tart brightness to your kitchen. Packaged as a 2-pack of 11 oz glass jars, it emphasizes quality and sustainability while staying accessible for everyday cooking.

Made from concentrated tamarind fruit, this paste contributes a sour-sweet balance to a wide range of dishes. It contains no added sugar and no artificial preservatives, letting the natural tamarind flavor shine through in sauces, chutneys, and glazes.

What makes it work for you

  • Versatile across cuisines — Indian chutneys, Thai curries, and African-inspired sauces.
  • Sour and tart notes with a bright, tangy finish that can brighten meats, vegetables, and noodles.

Key benefits at a glance

  • USDA Organic and Gluten-Free — suitable for clean-eating routines.
  • No sugar added — concentrates fruit flavor without sweet syrups.
  • Packaged in glass jars — helps preserve flavor and reduce contact with plastics.
  • Family-owned since 1889 — a long-standing commitment to quality and service.
  • Texture may vary batch-to-batch — pourable or thick, depending on season and stock.

Practical uses and tips

Start with a small amount and adjust to taste. Stir into chutneys for depth, fold into curries for brightness, or whisk into dressings and salsas for a zesty kick.

For glaze and stir-fry sauces, combine tamarind paste with complementary ingredients like garlic, chili, ginger, and coconut milk to create nuanced layers of flavor.

Storage and care

Keep in a cool, dry place. Once opened, use within a reasonable time as with other pantry staples. The glass jar helps preserve quality while minimizing exposure to air.

Flavor profile and sensory notes

Ripe tamarind yields a rich amber color with a bright, lemony-tart edge. The aroma is fruity with subtle earthiness that pairs well with warm spices.

About the brand

From a trusted family-owned business, Pure Indian Foods offers a pantry staple designed for home cooks seeking authentic flavor without compromise. The glass packaging reflects a commitment to quality ingredients and responsible sourcing.

FAQ

Q: What dishes can I make with Pure Indian Foods tamarind paste?

A: Use it to flavor chutneys, curries, stir-fries, noodles, and salsas with a bright, tart note.

Q: Is this tamarind paste organic, gluten-free, and sugar-free?

A: Yes—USDA Organic, gluten-free, and no sugar added per the label.

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