QIN SHAN TANG Mushroom Hot Cocoa for Sleep – 40 Servings, 14 Mushrooms, Magnesium Glycinate & Melatonin | Vegan, Keto-Friendly

Calm, cozy, and caffeine-free nights

QIN SHAN TANG Mushroom Hot Cocoa for Sleep is a thoughtfully crafted nighttime beverage designed to be part of a soothing wind‑down. This smooth cocoa mix blends 14 mushrooms with six sleep‑support nutrients to offer a comforting, caffeine‑free option for evening enjoyment. The result is a cup that carries earthy, chocolatey notes and a balanced, inviting aroma, perfect for a quiet moment before bed.

A 20-in-1 nighttime blend

Each serving combines a curated set of ingredients to create a comforting cup with depth and warmth. The blend features 14 mushrooms, including Lion’s Mane, Chaga, Reishi, Cordyceps, Maitake, Turkey Tail, Phellinus Linteus, Tremella, Poria Cocos, Black Fungus, Agaricus Blazei, Shiitake, King Oyster, and Oyster Mushroom, delivering a broad spectrum of non-stimulating fungal compounds. Complementing the fungi, six sleep‑support nutrients are included to foster a soothing mood and a balanced nighttime routine: Magnesium Glycinate, L‑Theanine, GABA, Melatonin, Lavender, and Lemon Balm.

• Lion’s Mane, Reishi, and Chaga provide earthy flavors and a smooth cocoa experience
• Cordyceps, Maitake, and other mushrooms add depth and complexity
• Magnesium Glycinate, L‑Theanine, GABA, Melatonin, Lavender, and Lemon Balm are paired for a calming, wind‑down ritual
• All‑in‑one blend designed to be enjoyed as part of an evening routine

Sleep, relaxation, and evening enjoyment

The formula combines sleep‑support nutrients with a cocoa base to evoke a comforting sense of relaxation and nighttime balance. While not a medical product, the ingredients are chosen to accompany a calm, post‑dinner ritual and may help create a tranquil atmosphere for winding down. It is caffeine‑free and designed to be a natural choice for those seeking a soothing drink at night.

• No caffeine — ideal for sensitive to stimulants
• Forty servings per container for easy nightly planning
• Rich cocoa flavor blends well with plant-based milks or dairy

Easy to enjoy, flexible, and trustworthy

Preparation is quick and simple: stir one tablespoon (about 12 g) into hot water, then add 3 oz of your favorite milk or plant‑based alternative for a creamy texture. For a bolder flavor, use two servings with 4–5 oz of hot water. The blend pairs nicely with oat milk, almond milk, or dairy for a creamy, cozy cup.

Quality you can rely on

Produced in a GMP‑certified facility, this product is vegan, gluten‑free, keto‑friendly, and free from artificial flavors. The clean, plant‑based formulation is designed to support mindful consumption and everyday rituals.