Relative Foods Organic Amaranth Flour – Gluten-Free, Protein-Rich Flour for Baking, Thickening & Flatbreads – 2lb Bag

Discover Relative Foods Organic Amaranth Flour, milled from 100% organic amaranth grain. This naturally nutrient-dense gluten-free flour brings a subtle nutty, earthy note to your kitchen while providing a versatile canvas for baking and cooking. Packaged in a 2lb bag, it’s a pantry staple designed to expand your gluten-free options without sacrificing flavor or texture.

Key benefits

• Organic & Non-GMO: 100% organic amaranth, free from additives and synthetic ingredients
• Gluten-Free: A safe alternative for gluten-free diets and sensitivities
• Nutrient-dense profile: plant-based protein, fiber, iron, calcium, and magnesium
• Distinct flavor: mild earthy nuttiness that complements both sweet and savory recipes
• Culinary versatility: great for baking, thickening, and crafting protein-rich flatbreads

Versatile uses in everyday cooking

• Baking: pancakes, muffins, breads, and cakes with a wholesome depth
• Thickening: soups, stews, and sauces for added body and nutrition
• Flatbreads and crackers: protein-rich alternatives with a delicate texture
• Mixing with other flours: tailor texture and flavor for gluten-free blends
• One-to-one substitution: often works as a gluten-free stand-in with minor tweaks

Practical tips: start with a 1:1 substitution in simple recipes, then adjust liquids as needed since amaranth flour can absorb differently than wheat flour. For best results, combine with other gluten-free flours or add suitable binders when your recipe calls for it. The flour’s earthy aroma can inspire creative breakfast ideas, comforting savory breads, or wholesome snacks.

Storage & care: store in a cool, dry place, away from light to preserve flavor and texture. The 2lb bag helps keep a steady supply for regular baking and meal prep.

About Relative Foods: built on a family passion for clean, natural dry goods, Relative Foods offers a pantry with simple, transparent ingredients. This amaranth flour aligns with a long-running commitment to quality, sustainability, and dependable flavor in everyday cooking.