Rufus Teague Whiskey Maple BBQ Sauce – Award-Winning, Gluten-Free, Non-GMO, 15.25 oz

A Flavor That Elevates Your BBQ

Rufus Teague Whiskey Maple BBQ Sauce blends real whiskey with pure maple for a glaze that transforms the way you grill. It’s thick enough to cling to ribs or chicken, yet smooth enough to pour over toppings or into a pan for basting. The sauce delivers a glossy finish as it caramelizes under heat, leaving a savory-sweet aroma that invitingly draws people to the grill.

More Than Just Meat — Versatile and Easy to Use

While it shines on pork and beef, this sauce also proves its versatility in everyday meals. Try it on a breakfast hash for a smoky-sweet lift, mix it into beans for depth, or use it to jazz up a burger. Some home cooks even dip pizza slices for an extra layer of flavor—it's surprising how well the maple-whiskey balance works across dishes.

What Sets It Apart

• Award-Winning since 2005, trusted by competition pitmasters and home cooks alike
• Gluten-free, Non-GMO, kosher, and made with real ingredients—no artificial fillers
• A thick, clingy texture that caramelizes nicely when exposed to heat

Texture, Finish, and Best Uses

• Coats food evenly without running off, ideal for ribs, wings, and vegetables
• Pairs the warmth of whiskey with maple sweetness to enhance grilled or roasted dishes

Pro tip: Brush on during the final minutes of cooking for a glossy glaze, or serve as a dipping sauce to add depth to plates.

Flavor Notes and Pairings

The blend blends smoky whiskey with amber maple for a balanced sweetness and a touch of savory spice. It pairs well with beef, pork, and roasted vegetables, creating a cohesive, restaurant-worthy finish at home.

Storage and Care

Store in a cool, dry place. After opening, refrigerate for best flavor and longevity.