Samai

Samai Pacific Sea Salt Plantain Chips 2.65oz (Pack of 15) – Gluten Free, Non-GMO, Kosher, All Natural

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$45.46

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Why customers choose Nuvantry Pantry

Simple, satisfying crunch with clean ingredients

Samai Pacific Sea Salt Plantain Chips offer a crave-worthy crunch built on a straightforward trio of ingredients. No fuss, just green plantains fried in plant-based oil and lightly seasoned with Pacific sea salt. Each 2.65 oz bag is part of a convenient 15-pack, making it easy to stock up, share, or enjoy on the go.

Why these chips stand out

  • All-natural, with 100% GMO-free and gluten-free credentials, plus Kosher certification and vegan, preservative-free formulation.
  • Only three ingredients drive the flavor: green plantain, sunflower or canola oil, and sea salt.
  • Allergen-friendly: free from the eight major allergens, making it easier to fit into diverse snacking needs.
  • Handpicked plantains from small farms and cooked in small batches for consistent quality in every bag.

Versatile snacking moments

  • A prudent alternative to traditional potato chips with a crisp, savory bite.
  • Perfect for lunch boxes, road trips, office snacking, or a quick, on-the-go treat.
  • Pairs nicely with dips or crumbles over salads for a textural twist without heavy ingredients.
  • The 15-pack format provides value and convenient sharing across households, teams, or gatherings.

Designed for everyday enjoyment, these chips invite you to savor a simple, well-balanced snack. While individual results may vary, the combination of classic sea salt, plantains, and light oil creates a dependable, tasty option for those seeking a gluten-free, non-GMO, Kosher-certified, vegan snack that aligns with a straightforward ingredient list.

FAQ

Q: What certifications do these chips carry?

A: Gluten-free, non-GMO, and kosher certified; vegan and preservative-free.

Q: What are good ways to enjoy these chips?

A: Pair with dips, add to salads, or enjoy straight from the bag for a crunchy snack.