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SAN GIORGIO
San Giorgio Mafalda Pasta 12 oz (Pack of 3) – Semolina & Durum Wheat
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Why customers choose Nuvantry Pantry
Overview
Discover San Giorgio Mafalda Pasta in a convenient 3-pack of 12-ounce boxes. This crafted pasta uses semolina and durum wheat to deliver a dependable, everyday favorite that pairs with a wide range of sauces and toppings. The value-packed set makes it easier to stock the pantry and keep weeknight meals simple and satisfying.
Key ingredients and nutrition
The formula highlights semolina (wheat) and durum flour (wheat), enriched with niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, and folic acid. The product is described as low fat, sodium free, and cholesterol free, offering a straightforward option for balanced meal planning.
- Semolina and durum wheat provide a sturdy, comforting texture that holds sauces well.
- Enrichment adds essential vitamins and minerals for everyday nutrition.
What you get with the 3-pack
- Three 12-ounce boxes offer pantry convenience and meal-prep flexibility.
- A versatile pasta base for quick dinners, lunches, or family meals.
- Nutrition notes highlight low fat, sodium-free, and cholesterol-free attributes for simple planning.
Cooking and serving ideas
Use Mafalda pasta with a simple tomato sauce, olive oil, and herbs for a comforting classic. Its shape helps hold sauces and toppings, making each bite satisfying without complex prep. It also works well in light pasta salads or a quick soup accompaniment.
Storage and care
Store in a cool, dry place to maintain freshness. The three-box configuration is designed for easy stacking and quick access in busy kitchens.
FAQ
Q: What are the main ingredients of San Giorgio Mafalda Pasta 12 oz (Pack of 3)?
A: Semolina (wheat) and durum flour (wheat), enriched with niacin, iron, thiamin, riboflavin, and folic acid.
Q: Is this pasta suitable for those seeking low fat or sodium-free options?
A: Yes, the product is labeled low fat, sodium-free, and cholesterol-free.
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