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San-J
San-J Gluten Free Tamari Lite Soy Sauce with 50% Less Sodium - 100% Soy, Specially Brewed - 1/4 oz Packets (50 Pack)
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Why customers choose Nuvantry Pantry
San-J Tamari Lite: Gluten Free Tamari with 50% Less Sodium
San-J Tamari Lite is a gluten-free soy sauce that brings a rich, savory profile to everyday meals. By reducing sodium by half, it offers a balanced salt level while preserving the deep umami notes that elevate proteins, vegetables, and grains. This version is brewed with the same care as San-J's classic tamari, preserving notable depth even at a lower salt level.
On the go, flavor should travel as easily as you do. The 1/4 oz single-serve packets are compact enough to tuck into a bag or lunchbox, making it simple to season meals wherever you are. The sauce is made from 100% soy and contains no wheat, aligning with gluten-free needs without sacrificing taste.
- Gluten-free and wheat-free
- 50% less sodium with a balanced, savory finish
- Eight generations of brewing tradition
- 100% soy base with simple ingredients
- GFCO-certified for trusted gluten-free assurance
Flavor and versatility for everyday cooking
Expect a velvety, umami-forward depth that pairs with everything from delicate seafood to hearty vegetables. Tamari Lite is flexible enough to serve as a marinade, a glaze, or a finishing touch, helping home cooks flavor dishes without overpowering other ingredients.
- Marinades: infuse proteins or tofu with even seasoning
- Stir-fries: add a glossy, savory coating in minutes
- Dipping: ideal for sushi, dumplings, veggies, or appetizers
- Finishing touch: a few drops to refine a dish
- Travel-ready: 50-pack convenience for meals away from home
What goes into Tamari Lite is purposeful and transparent: water, soybeans, salt, and a dash of alcohol to preserve freshness. There are no artificial preservatives, flavors, or color additives. The straightforward formula lets the sauce bring natural soy character to your cooking, while offering the flexibility of reduced sodium without sacrificing flavor.
Whether you're stocking a gluten-free kitchen or seeking a practical, portable flavor solution, Tamari Lite's combination of traditional craft and modern packaging can support a wide range of meals. It’s a simple way to introduce a consistent, savory note to weeknight dinners, grab-and-go lunches, or shared plates at gatherings.
FAQ
Q: Is San-J Tamari Lite gluten-free?
A: Yes. It is gluten-free, brewed from 100% soy with no wheat, and GFCO-certified.
Q: What can I use Tamari Lite packets for?
A: They offer flavor with 50% less sodium in portable packets—great for lunches, travel, dipping, marinades, and quick stir-fries.
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