San-J

San-J Spicy Gluten Free Szechuan Sauce - Non-GMO, 10 oz, Two Pack

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$22.17

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Why customers choose Nuvantry Pantry

Turn up the heat with San-J Spicy Gluten Free Szechuan Sauce. This two-bottle set delivers a vibrant, tongue-tingling flavor crafted with a bold blend of spices, fresh ginger, plum sweetness, toasted sesame, and our gluten-free Tamari soy sauce. The result is a versatile glaze and dip that enhances your favorite dishes without overpowering them.

Flavor, texture, and appeal

Expect warmth with a balanced finish. The sauce brings a satisfying kiss of heat paired with savory depth, making it a reliable companion for weeknight meals and weekend experiments alike. Its glaze clings to noodles, vegetables, and proteins, creating a cohesive bite from first spoon to last.

  • Gluten-free certification by GFCO ensures a trusted gluten-free profile.
  • Non-GMO Project verified ingredients support responsible sourcing.
  • FODMAP friendly formulation without artificial preservatives, colors, or flavors.
  • Signature Tamari soy sauce provides rich umami and depth.
  • Packaged as a convenient 2 x 10 oz bottle set for everyday use.

Smart ways to use this sauce

Whether you’re chasing a quick dinner or crafting a larger meal, this Szechuan sauce adapts to many kitchen moments. It adds heat and character to familiar dishes while leaving room for your own twists.

  • Stir-fries, noodle bowls, and roasted vegetables for a bold, cohesive flavor.
  • Marinate meat, seafood, or tofu to infuse brightness and depth before cooking.
  • Glaze chicken wings, lentils, or eggs for a spicy finish with complexity.
  • Split a splash into soups or stews to introduce warmth and a hint of sweetness.

Why shoppers choose San-J

San-J crafts its products with accessibility in mind, aiming to support gluten-free, dairy-free, and plant-based diets while delivering authentic, well-balanced flavors. The mission is to help families enjoy vibrant meals that fit diverse needs, without compromising on taste.

FAQ

Q: Is San-J Spicy Gluten Free Szechuan Sauce certified gluten-free?

A: Yes. It is GFCO-certified gluten-free and uses San-J's tamari for a rich, gluten-free flavor.

Q: How can I use this sauce in meals?

A: Great for stir-fries, marinades, wings, noodles, and adding a spicy kick to eggs or soups.