Sauer's Ground Black Pepper 5lb canister ready for busy kitchen and consistency.
Close-up of Sauer's coarse grind showing bold flavor texture.
Texture of Sauer's pepper coarse grind enhances seasoning at prep.
Pouring Sauer's pepper releases aroma for tableside seasoning.
Restaurant use Sauer's pepper adds depth to dishes.

Sauer's

Sauer's Ground Black Pepper – Restaurant Table Grind, 5 lb Canister | Foodservice

High-performance grocery and gourmet food made for confident daily results

$60.52

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Why customers choose Nuvantry Pantry

Overview

Sauer's Ground Black Pepper is packaged in a 5-pound canister designed for busy kitchens, caterers, and large gatherings. Building on Sauer's long tradition since 1887, this pepper blends heritage with practical value for everyday seasoning.

Ground pepper provides a bold, slightly coarser texture than typical table pepper, delivering a pronounced aroma and clean heat that enhances a wide range of dishes.

Key grind quality and natural profile

  • Coarse grind yields a bold pepper flavor with textured bite, ideal for high-heat dishes.
  • Sieve analysis: 10% max through USS 20 screen; 2% max through USS 100 screen, ensuring consistent grind.
  • All natural with no artificial chemicals or colors.
  • Tradition you can trust — Sauer's has delivered traditional spices since 1887.

Uses in foodservice

For busy kitchens, the 5 lb canister supports prep and service environments. Whether you’re grinding tableside, seasoning sauces, or flavoring rubs, the coarser grind helps control texture and heat.

  • Table grinding and quick seasoning in front of guests.
  • Batch seasoning for sauces, soups, roasts during service and catering events.
  • High-volume preparation without frequent restocking.

Flavor, aroma, and handling

The pepper is pungent and hot, with the characteristic aroma of Piper nigrum. All natural and free from artificial colors, Sauer's pepper supports a clean, authentic pepper note across many dishes.

  • Store in a cool, dry place; keep the cap closed to preserve aroma.
  • Ground pepper brightens vegetables, meats, and grains when added near the end of cooking or at the table.

Designed for professional kitchens, this spice partner offers reliable seasoning that complements diverse menus and service styles.

FAQ

Q: What is Sauer's Ground Black Pepper best used for in a busy kitchen?

A: Ideal for high-volume environments, the 5-pound canister keeps up with regular seasoning, delivering a bold, slightly coarser grind that enhances meats, vegetables, sauces, and prep work.

Q: Is Sauer's Ground Black Pepper all natural and free from artificial colors?

A: Yes, it is all natural and contains no artificial colors, offering a pure pepper aroma.

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