Smokehouse Chef 17mm Slim Snack Stick Casings – 5 Strands, 23 lb Capacity

Elevate your DIY snack sticks with clean, uniform casings

Smokehouse Chef 17 mm SLIM snack stick casings are designed for home cooks who love the process of sausage making. Made from fresh collagen, these casings offer a natural, edible skin that supports a steady bite and a smooth pull when you bite into your finished sticks. Each pack comes ready to handle multiple batches, giving you the freedom to experiment with different meats and seasoning blends without changing the fundamentals of the casing.

What’s included

• Five strands per pack, each stretching about 25 feet long
• Estimated total length of roughly 125 feet for batch planning
• 17 mm diameter suited for classic snack stick size

Usage and compatibility

• Pair with a slim 3/8-inch (10 mm) filling tube to produce even, consistent sticks
• Ideal for homemade sticks with beef, venison, pork, or mixed meats
• Natural beef product designed for home production, with a clean, approachable texture

Storage and freshness

• Store unused casings for up to one year in a cool, dry place
• Smart packaging keeps each strand ready for your next batch

Why choose Smokehouse Chef casings

• Fresh collagen casings designed for snack sticks
• Natural beef-based product that’s familiar for home cooks
• Reliable size and packing method that supports scaling your batches
• Requires the slim 3/8-inch tube, available separately on SmokehouseChef.com
• Per pack, enough to fill about 23 pounds of meat when prepared with the right equipment

Whether you’re testing new flavor profiles or planning a crowd-pleasing snack, these casings help you realize your ideas with a professional touch. If you’d like to expand your setup, consider pairing the casings with the compatible filling tube to streamline your process and maintain consistency across batches.