Sticky Fingers packaging for Raspberry White Chocolate scone mix, ready to bake at home
Sticky Fingers scone batter being whisked for quick, easy baking at home
Oven-ready scones from Sticky Fingers Raspberry White Chocolate mix
Finished Sticky Fingers scones plated for a tea-time moment
Kosher-certified Sticky Fingers scone mix without artificial flavors or colors
Sticky Fingers mix with water ready to be combined for scones
Sticky Fingers scone plate with glaze and berries for serving
Sticky Fingers kitchen scene with easy, gourmet scones ready in minutes

Sticky Fingers

Sticky Fingers English Scone Mix – Raspberry White Chocolate, Makes 12 Scones (2pk)

High-performance grocery and gourmet food made for confident daily results

$26.72

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Why customers choose Nuvantry Pantry

Bring bakery-worthy scones to your kitchen

With Sticky Fingers English Scone Mix in Raspberry & White Chocolate, you can recreate the comforting flavor of traditional English scones right at home. The mix combines tart raspberry with creamy white chocolate for a balanced sweetness, delivering a tender crumb and a warm, inviting aroma that fills the room as they bake.

Designed for everyday cooks and weekend bakers alike, this mix simplifies the process without sacrificing flavor. A simple addition of water and a few minutes of mixing are all you need before the oven works its magic. The result is fresh-baked scones you can enjoy with tea, coffee, or a light dessert course.

Key benefits, flavor, and ingredients

  • English scone flavor profile recreated with raspberry and white chocolate for a classic yet elevated treat.
  • Easy, fast preparation: just add water, mix, and bake for café-worthy results at home.
  • Premium ingredient approach: crafted to deliver a gourmet-quality scone with a balanced taste and texture.
  • Kosher certified and free from artificial flavors, colors, preservatives, trans fats, and saturated fats.
  • Made to fit modern life—convenient, reliable, and ready to share with family and friends.

Ways to enjoy and serve

  • Glaze them for a touch of sweetness, then pair with afternoon tea or dessert forks.
  • Slice warm scones and serve with clotted cream, jam, or berries for a simple indulgence.
  • Best enjoyed fresh from the oven, but they store well for quick, cozy mornings later in the week.

Tips for best results and storage

Preheat your oven as directed, handle the dough gently to keep the crumb tender, and bake until the edges turn a light golden brown. Store leftovers in an airtight container to preserve softness and flavor.

FAQ

Q: How many scones does this mix make?

A: Makes 12 scones (two 6-scone servings) when prepared per directions.

Q: Can I customize these scones?

A: Yes—glaze, extra berries, or a splash of milk can be added to suit your taste.

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