Stone Street Cold Brew Coffee — Low Acid, 100% Arabica, Colombian Single Origin, 1 lb

Stone Street Cold Brew Coffee

Discover a gourmet blend crafted for a bold, smooth cold brew with a naturally low-acid profile. We start with 100% Arabica beans sourced from Colombia and grind them to a coarse size designed for easy extraction. This ready-to-brew base works well with at-home cold brew systems, French presses, pitchers, and mason jars, making every step simple and satisfying.

Why Coarse Ground for Cold Brew?

Coarse grounds promote even extraction and minimize over-extraction, helping you achieve a balanced cup with depth and clarity. The texture is easy to measure, and the long-brew method reveals nuanced flavors without heaviness or bitterness.

Dark roast Colombian Supremo: Supremo beans are among the largest and highest quality from Colombia. Roasted dark, they bring forward nutty and chocolate notes that round out a warm, comforting cold brew or iced coffee. The result remains bold yet approachable, especially when served over ice or with milk.

Strong & Smooth, Low-Acid: Designed to deliver a bold cup that stays smooth, this blend adapts to your preferred strength. Brew longer for a more intense profile, or dilute with water for a lighter sip. The flavor remains rich and balanced, helping you customize your day without harsh acidity.

Freshness and Packaging: Each 1 lb bag is foil-lined, resealable, and equipped with a one-way valve to preserve aroma between uses. The wide top opening makes scooping easy, and premium packaging emphasizes freshness from roastery to cup. Stone Street roasts in small batches in Brooklyn, NYC, delivering a traceable craft experience.

Brewing versatility and gifting appeal: Whether you enjoy a pitcher, a French press, or your favorite cold brewer system, this blend adapts to your routine. Its premium packaging also makes it a thoughtful gift for coffee lovers who value craftsmanship and consistency.

Key benefits at a glance

• Coarse grind optimized for cold brew and similar home methods
• Dark roast Colombian Supremo with nutty and chocolate notes
• Low-acid, strong yet smooth profile that adapts to strength preferences
• 1 lb resealable bag with freshness seal for extended aroma
• Freshly roasted in Brooklyn, NY by a specialty roaster since 2009

Brewing tips for best results

• Use coarse ground for effective cold brew extraction
• Adjust strength with brew time and coffee-to-water ratio
• Serve over ice with milk or a splash of cream

In short, Stone Street Cold Brew offers a reliable, high-quality option for your daily ritual or weekend coffee project. It invites you to explore bold flavors and a smooth finish, without promising guarantees, only possibilities grounded in careful sourcing and thoughtful roasting.