Streit's

Streit's Passover Egg Matzo – Thin & Crispy, Kosher Certified, Family Owned, 3-Pack (12oz Each)

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$29.02

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Why customers choose Nuvantry Pantry

A Passover Favorite with Egg Infusion

Streit's Passover Egg Matzo blends a traditional, egg-infused flavor with a soft and chewy texture that pairs beautifully with a range of holiday dishes. The subtle sweetness from the eggs adds depth, while the overall profile remains comforting and familiar, echoing homemade matzo with a modern touch.

Why shoppers reach for Streit's Egg Matzo

Certified Kosher for Passover, this matzo comes from a family-owned company with deep baking roots dating back to 1925. Made in the USA, the product arrives as a convenient 3-pack of 12-ounce boxes, designed for easy sharing during gatherings and Seder plates.

Texture and flavor notes

Unlike ultra-crisp varieties, this matzo offers a tender, chewy bite that still delivers a light snap when you bite in. The eggs provide a subtle sweetness and depth that complements savory toppings, spreads, and dips without overpowering the dish.

  • Rich, savory aroma and egg-infused flavor that pairs with soups, spreads, and salads
  • Soft and chewy texture adds variety to matzo-based recipes
  • 120 calories per serving and low sodium, helping balance holiday snacking
  • Kosher for Passover certified, backed by a long family-owned tradition
  • Pair with cream cheese and smoked salmon for a festive bite
  • Crumble over soups or stews for body and texture
  • Break into strips for matzo brei or crouton-like toppings on salads
  • Use as a base for dips and spreads at holiday tables

Serving and storage tips

Keep packaging intact until serving to preserve freshness. Store in a cool, dry place and reseal after opening to maintain softness and flavor for the entire 3-pack.

FAQ

Q: Is Streit's Passover Egg Matzo Kosher for Passover?

A: Yes, it is Kosher for Passover and suitable for Passover meals and Seder plates.

Q: How can I enjoy Streit's Egg Matzo?

A: Pair with soups, spreads, or salads; use in matzo-based dishes for flavorful variety.