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SUITENDO
SUITENDO Uji no Shiro Matcha Powder – Ceremonial Grade, 30g, 100% Made in Japan, Kyoto
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Why customers choose Nuvantry Pantry
Authentic Japanese Matcha, Crafted in Uji
SUITENDO Uji no Shiro draws from Japan's storied Uji region, where ideal conditions and careful processing come together to produce a vibrant green matcha powder. This product is 100% made in Japan, with every step—from harvest to packaging—performed locally to preserve the distinct character and craftsmanship that Uji is renowned for.
Flavor, Texture, and Aroma
The resulting cup offers a refined balance of natural umami with a touch of sweetness, delivering a smooth, polished profile and minimal bitterness. The powder dissolves readily, yielding a creamy mouthfeel that remains bright and clean on the palate.
- Vivid green color and a grassy, fresh aroma that hints at depth and quality.
- Silky texture that blends easily into water, milk, or non-dairy alternatives for a consistent finish.
Versatility for Every Moment
- Usucha management: ideal for traditional whisking in ceremonial or everyday routines.
- Contemporary creations: perfect for creamy matcha lattes, iced beverages, and imaginative culinary use while keeping depth and balance.
This product features a pure ingredient list with no sugar or fillers. You may notice natural caffeine and L-theanine contributing to moments of calm and focus. The matcha is sealed in a signature airtight tin with an inner lid, designed to shield the powder from light, air, and moisture so you can savor freshness from first scoop to last.
Storage is best in a cool, dry place away from direct light. When stored properly, the vibrant color and aroma can stay vibrant from opening through use.
What You Get
- 30 g (1.06 oz) of ceremonial-grade matcha powder
- 100% product of Japan, processed and packaged domestically in Japan
FAQ
Q: What makes SUITENDO Uji no Shiro unique?
A: It’s 100% pure Uji matcha sourced and processed in Japan, with a balanced flavor ideal for ceremonial whisking or modern drinks.
Q: How should I store and prepare?
A: Store in the airtight tin, protected from light and moisture; whisk with hot water just below boiling for a smooth cup.
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