The Black Hoof Bomba Rice Valencia packshot, premium white rice for paella
The Black Hoof Bomba Rice close-up shows grain texture ideal for absorbing flavors
The Black Hoof Bomba Rice paella pan shot demonstrates authentic texture and vibrant saffron aroma
The Black Hoof Bomba Rice grains in a bag reveal premium quality and freshness
The Black Hoof Valencia storage bag ensures proper preservation and extended shelf life

THE BLACK HOOF

The Black Hoof Bomba Rice Valencia D.O. 1 kg – Arroz Bomba for Paella

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$31.63

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Why customers choose Nuvantry Pantry

Discover The Black Hoof Bomba Rice from Valencia

Bring authentic Spanish cuisine to your table with The Black Hoof Bomba Rice, a premium white rice from Valencia designated as a Denomination of Origin. This Bomba variety is celebrated for its ability to absorb broths and aromatics, while each grain expands and remains distinct, delivering a satisfying bite that paella lovers prize. Whether you’re crafting a classic paella or exploring Mediterranean rice dishes, this rice offers a reliable foundation that elevates flavor without overpowering the dish.

What makes Bomba rice special

  • Excellent flavor absorption: the grains soak up broths, stocks, and seasonings for a deeper finish.
  • Expands during cooking without becoming mushy: grains swell yet stay firm and separate.
  • Always loose and non-sticky when properly hydrated: ideal for paella and other Mediterranean recipes.
  • Premium gourmet quality with a long Iberian Peninsula tradition since the Middle Ages.
  • Origin and production: Denomination of Origin Valencia and careful selection since 1929 at Sueca, Valencia.
  • Trusted supplier: The Black Hoof is a family-owned business dedicated to customer satisfaction.

Best uses in the kitchen

  • Paella, including seafood or chicken variants, where texture and absorption matter.
  • Arroz caldoso, creamy rice dishes, and other Mediterranean recipes that benefit from flavorful grains.
  • Special occasions or everyday meals that invite a touch of authentic Spanish flair.

Cooking notes and serving ideas

Cooking time is approximately 18 minutes. For best results, use the standard Bomba rice method and gradually adjust the broth to keep grains al dente and well separated.

What you get

  • Net weight: 1 Kg (2.2 lbs)
  • Denomination of Origin Valencia (D.O. Valencia) Bomba Rice
  • Grown in the Iberian Peninsula; production is limited due to delicate cultivation
  • Grown and preserved by genetic selection at the Rice Station in Sueca since 1929

Quality you can trust: The Black Hoof is a Spanish family-owned business focused on high standards and customer care.

FAQ

Q: What makes Bomba rice ideal for paella?

A: It absorbs flavors well and expands without getting mushy, helping paella grains stay distinct.

Q: Where is the rice produced and what does D.O. Valencia mean?

A: Grown in Valencia with a Denomination of Origin designation, reflecting traditional regional quality and origin.

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