TOMOSAN Organic Sencha close-up leaves, vibrant color and aroma ideal for a refreshing morning cup.
TOMOSAN Organic Sencha loose leaves in a scoop, ready for quick, flavorful brews.
TOMOSAN Organic Sencha being poured hot, delivering a lightly astringent note with lingering sweetness.
TOMOSAN Organic Sencha cold brew glass, smoother, refreshing taste for hot days.
TOMOSAN Organic Sencha 100g packaging, certified organic and premium quality from Uji-Kyoto.
TOMOSAN Organic Sencha fields in Ujitawara, Kyoto, where mist and soil nurture the leaves.
TOMOSAN Organic Sencha steaming cup aroma invites everyday rituals of calm refreshment.

TOMOSAN

TOMOSAN Organic Sencha Green Tea - Premium USDA Organic, Uji-Kyoto Loose Leaf 100g

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$27.65

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Why customers choose Nuvantry Pantry

Discover TOMOSAN Organic Sencha, a premium loose-leaf green tea sourced from the misty fields of Uji-Kyoto. Grown under full sun, these leaves develop a bright, refreshing character with a subtle sweetness that lingers. The tea is USDA Organic certified, reflecting our commitment to natural farming and quality.

From Field to Cup

The Sencha leaves come from Yabukita and Saemidori cultivars, handpicked during first flush, then carefully steamed and rolled to preserve color and aroma. The result is a vibrant cup with a clean, balanced umami finish.

Flavor, Health, and Versatility

In addition to its engaging flavor, the tea contains natural antioxidants like catechins, which are often associated with daily wellness routines. While individual results vary, many enthusiasts enjoy it as part of a mindful tea moment.

  • USDA Organic certification and commitment to sustainable farming
  • Sun-grown leaves from Uji-Kyoto for a bright, refreshing profile
  • First flush harvest from Yabukita and Saemidori cultivars
  • Traditional steaming and rolling preserve vibrant color, aroma, and a balanced taste
  • Versatile brewing: hot for a warming cup or Mizudashi cold brew for a cool, smooth sip
  • Grown in pristine fields with organic practices, reflecting Japanese tea heritage
  • Brewing tips: use water just below boiling for brightness
  • Cold-brew method for a smoother, longer chill taste
  • Pairs well with light meals and fresh greens
  • Store in a cool, dry place to maintain freshness

Whether you seek a quick morning lift or a calm afternoon ritual, TOMOSAN Sencha offers a clean, authentic Japanese tea experience with versatility and depth.

FAQ

Q: Is TOMOSAN Organic Sencha certified organic?

A: Yes. It holds USDA Organic certification and is produced with organic farming practices.

Q: What is the best way to brew TOMOSAN Sencha?

A: Brew hot with water just below boiling for brightness, or cold-brew (Mizudashi) for a smoother finish.

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