TOMOSAN Sencha Green Tea – Fukamushi Japanese Sencha from Shizuoka (80g)

Premium Japanese Sencha from Shizuoka

TOMOSAN Sencha Green Tea is a premium loose leaf sourced from the famed Kakegawa area in Shizuoka, Japan. The tea is processed with a Fukamushi, or deep-steaming method, which helps create a smoother mouthfeel and a natural, additive-free sweetness while preserving a vibrant green hue in the cup.

Origin, Craft, and Leaf Quality

Rooted in traditional Japanese farming heritage, this Sencha benefits from soil-enriching practices such as Chagusaba. The tea leaves are thick and wide, carefully pruned and cultivated to retain a pronounced aroma and a well-balanced taste that tea lovers appreciate daily.

What to Expect in Your Cup

In your cup, you’ll notice a harmonious balance of gentle umami and subtle sweetness, paired with a bright, refreshing aftertaste. The deep-steamed process contributes to a smooth, full-bodied profile without harsh bitterness, making it a versatile daily ritual.

• Origin and craft: Shizuoka-grown Sencha with Fukamushi processing for smoothness.
• Leaf quality: thick, wide leaves carefully selected for aroma and flavor.
• Sustainability: traditional farming practices, including Chagusaba soil enrichment.
• Versatility: ideal for hot or cold brewing and daily relaxation.
• Packaging: comes in an 80g bag for easy storage and freshness.

• Brewing tips: hot brew at 80-90 C for 1-2 minutes; cold brew for 6-8 hours for a crisp finish.
• Flavor exploration: adjust time to taste and enjoy the cup's vibrant color and gentle sweetness.

Whether you’re seeking a mindful daily ritual or a comforting afternoon cup, TOMOSAN Sencha offers a refined, authentic Japanese tea experience with possibilities, not guarantees.