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U.S. Wellness Naturals
U.S. Wellness Naturals Irish Breakfast Tea – 100% Organic Ceylon, 8oz, 110+ Cups
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Why customers choose Nuvantry Pantry
Elevate your morning with Irish Breakfast Tea
This blend from U.S. Wellness Naturals uses 100% organic Ceylon loose leaf tea grown in Sri Lanka, with origins tied to the Idulgashinna Estate. The fresh harvest and traditional Orthodox processing help preserve brightness and aroma in every leaf. The result is a well-rounded, comforting cup that can stand up to milk and a hearty breakfast, delivering a satisfying experience without sacrificing clarity or nuance.
What makes it special
- 100% certified organic loose leaf from a single estate
- Orthodox processing preserves delicate flavors instead of faster methods
- Ethically sourced with sustainable farming practices
- Fresh harvest notes and a robust, well-balanced profile
- 8oz package designed to yield 110+ cups
Flavor profile and best uses
The tea presents a deeper, heartier profile than a standard English breakfast, with a crisp aroma and a brisk finish. It pairs beautifully with dairy or plant milk, making it a versatile choice for mornings or a comforting afternoon break.
- Flavor: robust, slightly fruity-black with a clean aftertaste
- Pairings: milk or cream, scones, breakfast pastries
Brewing tips and storage
Store the 8oz tin in a cool, dark place to preserve aroma. Steep 2–3 minutes with near-boiling water to unleash its full character, or extend to taste for a stronger cup.
FAQ
Q: What makes U.S. Wellness Naturals Irish Breakfast Tea unique?
A: A 100% organic Ceylon loose leaf blend from Idulgashinna Estate, crafted with Orthodox methods for a robust, aromatic cup.
Q: How many cups does an 8oz bag yield?
A: Approximately 110+ cups, depending on infusion strength and taste preferences.
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