VAHDAM Himalayan green tea leaves loose-leaf for a fresh daily brew.
VAHDAM vacuum-sealed packaging locks in aroma and flavor.
VAHDAM three-layer moisture-resistant bag preserves freshness between uses.
VAHDAM direct-from-premium-plantations ensures ethical sourcing and pure taste.
VAHDAM single-origin green tea from India delivers smooth flavor.
VAHDAM steaming cup evokes inviting aroma for mindful sipping.
VAHDAM carbon-neutral packaging reflects eco-conscious brand commitment.
VAHDAM plastic-neutral initiative highlights planet-friendly tea choices.
VAHDAM tea farmers education initiative supports community development.

VAHDAM

VAHDAM Himalayan Green Tea Leaves – 170+ Cups, Single-Origin, Vacuum-Sealed

High-performance grocery and gourmet food made for confident daily results

$42.72

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Why customers choose Nuvantry Pantry

Pure Himalayan Green Tea Leaves

From the misty slopes of the Himalayas, VAHDAM green tea leaves offer a clean, smooth cup with a subtle sweetness. Grown at high elevation, the leaves capture a bright, balanced character and a mid‑level caffeine profile that suits any time of day.

Directly sourced from premium Indian plantations, these whole loose leaves are harvested and vacuum sealed within 24 to 72 hours. This rapid processing helps preserve garden-fresh aroma and natural flavor. The tea arrives in a 3-layer moisture-resistant resealable bag to maintain freshness between uses. With 12 oz of tea leaves, you can brew 170+ cups at a standard 2 g per 200 ml ratio, offering long-lasting value.

  • Fresh aroma preserved by rapid vacuum sealing
  • 3-layer resealable bag guards moisture and flavor
  • Single-origin, ethically sourced from trusted Indian plantations

VAHDAM is a brand with a billion dreams: a digitally native, globally available collection designed to bring India's finest teas to your doorstep while supporting people and the planet. The company emphasizes ethical, direct, and fair-trade sourcing and tracks its environmental footprint to drive positive impact.

Beyond flavor, you may notice a clean, grassy sweetness with a light, refreshing finish. The tea pairs well with light snacks and can be enjoyed hot or iced. Experiment with different temperatures and steep times to uncover gentle notes and nuanced flavors unique to high-elevation green tea.

What to expect in your cup

  • Smooth, sweet profile with gentle astringency
  • Medium caffeine suitable for morning or afternoon rituals
  • Bright aroma that lingers without milk

FAQ

Q: What makes VAHDAM Himalayan green tea leaves unique?

A: Harvested high in the Himalayas and vacuum-sealed quickly to lock in aroma and freshness.

Q: How should I brew for the best flavor?

A: Use 2 g per 200 ml water at 100°C and steep 2–3 minutes for a balanced cup.

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