Vanilla Reàl Infused Exotics Syrup — Madagascar Vanilla, 16.9 oz

Vanilla Reàl Infused Exotics Madagascar Vanilla Syrup

Immerse your drinks and desserts in the warm, creamy aroma of Madagascar vanilla with this 16.9 oz squeezable syrup. Crafted for real world flavor, it blends smoothly into beverages and batters while staying fresh with a thoughtful design that minimizes waste.

Real mixology ready

Designed for a spectrum of concoctions — from Italian sodas and beer cocktails to alcohol free drinks and frozen or shaken daiquiris and coladas — this vanilla syrup offers a versatile base that complements a wide range of ingredients and techniques. You may notice how the aroma lends a comforting vanilla note without overpowering other flavors, creating balance in complex drinks.

• REAL MIXOLOGY: Italian sodas, beer cocktails, alcohol free drinks, and frozen or shaken daiquiris and coladas.
• REAL WORLD OF FLAVOR: Vanilla is a versatile note that adds depth to lattes, smoothies, shakes, and cocktails.
• SQUEEZABLE: Wide mouth opening for easy access with a bar spoon or spatula, plus a volcano shaped spout for drip free mixing.
• FRESHNESS BARRIER: Built in oxygen barrier helps preserve the syrup and minimize separation, keeping flavor character consistent.
• NOT JUST FOR DRINKS: Excellent in baking and desserts, and compatible with playful culinary techniques like fruit foams or caviar as part of experimental menus.

Rich, adaptable flavor for everyday cooking

Beyond beverages, this Madagascar vanilla syrup can elevate desserts, moisten cakes, sweeten yogurt or ice cream, and subtly perfume pastry glazes. The vanilla profile is rich yet approachable, offering a sense of warmth that can enhance both simple and gourmet recipes.

• Versatile between sweet beverages and baking preparations, enabling seamless flavor layering.
• Accessible in a squeezable bottle that reduces waste and keeps ingredients within easy reach.
• Freshness built into the packaging helps maintain consistency across uses.
• Ideal for experimenting with modern culinary concepts in kitchen experiments and at home gastronomy.

Tips for best results

To maximize convenience, keep the bottle sealed when not in use and store it in a cool, dry place. Start with a small amount and build to taste, especially when mixing with dairy, citrus, or spice notes.