Veggiecraft Farms Penne Pasta Pack shows high-protein, gluten-free ingredients for balanced meals.
Veggiecraft Farms uncooked penne highlights plant-based, gluten-free pasta base.
Veggiecraft Farms Pasta in sauce bowl ready-to-serve with protein and fiber.
Veggiecraft Farms Cauliflower-Lentil-Pea ingredients illustrate vibrant, wholesome dinner blend.
Veggiecraft Farms Gluten-Free Pasta offers satisfying texture without sacrificing flavor.
Veggiecraft Farms High-Protein Penne supports a plant-based meal plan.
Veggiecraft Farms Quick 10-Minute Cook timing aids weeknight dinners.
Veggiecraft Farms Vegan-friendly Penne provides a dairy-free option for family meals.

Veggiecraft Farms

Veggiecraft Farms Penne Pasta – Low Carb, High Protein, Gluten Free Cauliflower-Lentil-Pea Blend, 8 oz (Pack of 3)

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$28.39

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Why customers choose Nuvantry Pantry

Discover Veggiecraft Farms Penne Pasta, a plant-based twist on a beloved classic. Produced in Italy with a thoughtful 3-ingredient blend, this gluten-free penne offers a satisfying bite and real heartiness. It blends cauliflower, lentil, and pea flour to create a noodle that pairs well with your favorite sauces while delivering protein and fiber in every serving.

What makes Veggiecraft Farms Penne stand out

  • High protein: roughly 24 g per serving to support plant-based meals.
  • Rich in fiber: about 8 g per serving for added fullness and texture.
  • Simple ingredients: only 3 ingredients, with a veggie-forward profile.
  • Gluten-free, vegan, non-GMO, kosher: a versatile option for diverse diets.
  • Low fat: around 1 g of fat per serving, letting you pair with bold sauces.
  • Quick to cook: ready in 7–8 minutes for easy weeknight meals.

Flavor, texture, and cooking notes

The pasta features a gentle, earthy aroma with a nutty undertone from the cauliflower and legume blend. Expect a firm, yet tender bite that holds sauces well without becoming mushy. Its color hints at its veggie roots, bringing a vibrant plate to the table.

How you might enjoy it:

  • Toss with your favorite tomato or pesto sauce for a quick, balanced dinner.
  • Pair with roasted vegetables and a drizzle of olive oil for a simple, hearty plate.
  • Use in a protein-packed pasta bake with greens and dairy-free cheese for a crowd-pleaser.
  • Cook in 7–8 minutes and portion for meal prep with sauce on the side.

Why choose a cauliflower-lentil-pea blend

This blend aims to deliver a plant-forward option that can complement busy lifestyles. The gluten-free formula is designed for versatility, while the macro mix supports variety in your meals. It’s crafted to be a snack-friendly, satisfying choice that still fits into a balanced routine.

About Veggiecraft Farms: we believe life is about balance. We strive to make meals that are good, and good for you. When you eat well, you can feel ready to take on the day, and that idea informs every recipe we craft.

FAQ

Q: Is Veggiecraft Farms Penne Pasta gluten-free and vegan?

A: Yes. It uses a cauliflower-lentil-pea blend to create gluten-free, plant-based penne with fiber and protein.

Q: How long does it take to cook?

A: Boil in salted water for 7–8 minutes for al dente penne.

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