Veggiecraft Farms Rotini Pasta pack ready for family meals, high-protein and gluten-free.
Cauliflower-lentil-peas rotini bowl with vibrant veggies and fiber-rich goodness.
Three-ingredient pasta close-up highlighting simple, natural ingredients.
Cooked rotini plated with sauce for a quick weeknight dinner.
Pasta served with sauce highlights Veggiecraft Farms' plant-based protein option.
Nutrition label showing 24g protein per serving and 8g fiber.
Veggiecraft Farms gluten-free rotini pack ready for quick family meals.
Hero shot of vibrant pasta with veggies featuring Veggiecraft Farms.

Veggiecraft Farms

Veggiecraft Farms Rotini Pasta - NEW RECIPE | High-Protein Plant-Based, Gluten Free, Non-GMO, 3 x 8 oz

High-performance grocery and gourmet food made for confident daily results

$30.48

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Why customers choose Nuvantry Pantry

New recipe, same Veggiecraft Farms flavor

Veggiecraft Farms Rotini Pasta now features a NEW, improved recipe that harmonizes taste with nutrition. Crafted in Italy from a cauliflower, lentil, and pea flour blend, this veggie-forward twist on a classic brings a tender bite and a satisfying finish. Each serving delivers 8g of fiber and 24g of protein with only 1g of fat, all while staying plant-based and gluten free.

What you get with every serving

  • VEGGIE-BASED INNOVATION — a plant-forward blend designed to deliver flavor with fiber and plant protein.
  • ONLY 3 INGREDIENTS — simple, recognizable ingredients that support a potassium- and iron-rich profile, with 24g of protein and just 1g of fat per serving.

In addition, the pasta is gluten free, vegan, and non-GMO, offering a flexible option for different dietary preferences. Its Italy-made heritage reflects a commitment to approachable, clean nutrition you can enjoy with family and friends.

Fast, simple, and versatile

  • EASY PREPARATION — boil water, add pasta, and simmer for 7–8 minutes for a ready-to-serve dish.
  • VERSATILE SERVING IDEAS — pair with tomato sauce, roasted vegetables, or a light olive oil drizzle for a quick meal any night of the week.

Why it stands out: 8g of fiber per serving supports a balanced plate, while 24g of protein satisfy a protein-forward meal without sacrificing plant-based values. The product is non-GMO, gluten-free, and vegan.

Brand philosophy

Veggiecraft Farms believes life is about balance—enjoy meals that are both delicious and nourishing. This rotini embodies that philosophy, helping you create meals that fit into a busy, health-conscious lifestyle.

FAQ

Q: What makes Veggiecraft Farms Rotini Pasta unique?

A: A veggie-forward blend of cauliflower, lentil, and pea flours delivering 8g fiber per serving and 24g protein.

Q: How long does it take to cook Veggiecraft Farms Rotini Pasta?

A: Boil water, add pasta, cook for 7–8 minutes, then serve with your favorite sauce.

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