Viva Doria

Viva Doria Brazilian Pink Peppercorns – Steam Sterilized Whole Pink Pepper, 8 oz

High-performance grocery and gourmet food made for confident daily results

$19.43

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Why customers choose Nuvantry Pantry

Viva Doria Brazilian Pink Peppercorns: Steam Sterilized, Whole, 8 oz

Elevate everyday cooking with a pink peppercorn that blends color, aroma, and a gentle peppery lift. Harvested in Brazil and steam sterilized to maintain quality, these peppercorns offer a refined finishing touch without overpowering dishes.

The tiny berries brighten plates with a rosy hue, inviting curiosity and adding a touch of sophistication to a wide range of preparations.

What makes these pink peppercorns special

  • The best Brazilian pink peppercorns harvested at peak ripeness, ensuring bright flavor and color.
  • Visually captivating berries with pink to reddish hues that catch the eye on the plate.
  • Fruity notes with hints of citrus and a mild peppery lift, adding brightness to recipes.
  • Reclosable stand-up pouch for easy access and sealed freshness between uses.
  • Country of origin: Brazil, packed in the USA for reliable supply.

Versatile culinary uses

These peppercorns shine as a finishing touch on salads, roasted meats, seafood, and sauces. Their color and aroma offer a refined accent that enhances presentation and aroma without overpowering other flavors.

  • Finish salads with a few cracked pink peppercorns for color and delicate aroma.
  • Sprinkle over roasted poultry or seafood for a subtle fruity bite.
  • Stir into sauces to add depth and a gentle peppery brightness.
  • Pair with citrus, berries, or light herbs to amplify flavor combinations.

Smart packaging and care

The included resealable pouch keeps the peppercorns fresh, preserving aroma and color between uses. Store in a cool, dry place and reseal after each use to maintain quality.

FAQ

Q: What makes Viva Doria Pink Peppercorns unique?

A: They are steam sterilized, preserving color and a delicate fruity aroma, making them an elegant finishing touch for plates.

Q: How should I store and use these pink peppercorns?

A: Store in the resealable pouch in a cool, dry place; crack or grind lightly over salads, seafood, and sauces for color and brightness.