Whole Foods Market Extra Dark Roast Whole Bean Coffee - Bold & Smoky, 12 oz

Experience Bold Flavor with Whole Foods Market Extra Dark Roast Coffee

From the moment you open the bag, you’ll notice a rich, roasted aroma that signals a robust, full-bodied cup. This 12-ounce whole-bean coffee is designed to stay flavorful until you grind, ensuring you control every bit of freshness. The extra dark roast delivers a dominant, intense profile with smoky notes that pair well with milk or stand up to a strong morning ritual.

All 365 by Whole Foods Market packaged coffee products are certified to meet one of the following third-party standards: Rainforest Alliance, Fair Trade USA, or Fairtrade International. The brand also participates in Conservation International's Sustainable Coffee Challenge, underscoring a broader commitment to responsible farming practices and supply chain transparency.

Why shoppers choose this coffee

• 12-ounce bag designed to preserve aroma and roast integrity.
• Extra dark roast yields a bold, full-bodied cup with smoky undertones.
• Whole bean format preserves freshness until you grind for your brewer.
• Ethically sourced and sustainably farmed, with third-party certifications.
• Roasted in small batches to highlight distinct flavor notes.
• Versatile for espresso and French press, or any brew method you prefer.

What to expect in your cup

In an espresso or a rich French press, you may notice a balanced sweetness that complements the roasty depth. The aroma often hints at cocoa and toasted nuts, inviting a comforting ritual at any time of day.

Brewing tips to maximize flavor

• Grind just before brewing to preserve oils and aroma.
• Adjust grind size for your preferred method—fine for espresso, coarser for French press.
• Store in a cool, dark place in an airtight container to maintain freshness.
• Water temperature around 195–205°F (90–96°C) helps optimize extraction.

Sustainability and trust

As part of 365 by Whole Foods Market, this coffee aligns with respected standards such as Rainforest Alliance, Fair Trade USA, or Fairtrade International. The program’s collaboration with Conservation International’s Sustainable Coffee Challenge reflects a commitment to responsible farming and transparent sourcing.